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Lebensmitteltechnologie

Food Safety in the Seafood Industry
A Practical Guide for ISO 22000 and FSSC 22000 Implementation
von Nuno F. Soares; António A. Vicente; Cristina M. A...
Buch | Softcover
2016 | Wiley-Blackwell
ISBN: 9781118965078
CHF 96,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Quick and Easy
The Origin and Meanings of Fast Food
von Marcel Danesi
Buch | Softcover
2018 | Nova Science Publishers Inc
ISBN: 9781536133158
CHF 169,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Psoriasis and Psoriatic Arthritis
Pathophysiology, Therapeutic Intervention, and Complementary Medicine
von Siba P. Raychaudhuri; Smriti Raychaudhuri; Debasis..
Buch | Hardcover
2018 | Crc Press Inc
ISBN: 9781498756068
CHF 287,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Whisky Made Me Do It
60 Wonderful Whisky and Bourbon Cocktails
von Lance J. Mayhew
Buch | Hardcover
2018 | Harpercollins
ISBN: 9780008313708
CHF 0,20 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Agave
Characterization, Analysis and Uses
von Eilish Engman
Buch | Softcover
2018 | Nova Science Publishers Inc
ISBN: 9781536146981
CHF 169,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Beef
Production and Management Practices
von Nelson Roberto Furquim
Buch | Hardcover
2018 | Nova Science Publishers Inc
ISBN: 9781536132540
CHF 349,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Environmental Water Footprints
Concepts and Case Studies from the Food Sector
von Subramanian Senthilkannan Muthu
Buch | Hardcover
2018 | Springer Verlag, Singapore
ISBN: 9789811324536
CHF 134,80 (inkl. MwSt)
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  • Versand in 10-14 Tagen