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Lebensmitteltechnologie

Global Health Challenges
Nutrition and Management
von Sarita Srivastava; Anju Bisht; Avula Laxmaiah;..
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032378466
CHF 159,95 (inkl. MwSt)
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Adding Value to Fruit Wastes
Extraction, Properties, and Industrial Applications
von Sneh Punia Bangar; Parmjit S Panesar
Buch | Softcover
2024 | Academic Press Inc
ISBN: 9780443138423
CHF 220,00 (inkl. MwSt)
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A Taste of the Science of Eating
Insights from the Science of Smelling and Tasting
von Garmt Dijksterhuis
Buch | Hardcover
2024 | Auflage: 1 | Springer International Publishing
ISBN: 9783031588525
CHF 67,35 (inkl. MwSt)
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Drying in the Dairy Industry
From Established Technologies to Advanced Innovations
von Cécile Le Floch-Fouéré; Pierre Schuck; Gaëlle..
Buch | Softcover
2024 | CRC Press
ISBN: 9780367617547
CHF 79,95 (inkl. MwSt)
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The Vertical Farm
Scientific Advances and Technological Developments
von Kheir Al-Kodmany; Andrew Keong Ng; Abel Tablada;..
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032437224
CHF 239,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen