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Lebensmitteltechnologie

Chiral Organic Pollutants
Monitoring and Characterization in Food and the Environment
von Edmond Sanganyado; Basil K. Munjanja; Leo M.L...
Buch | Hardcover
2020 | CRC Press
ISBN: 9780367429232
CHF 299,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Iowa Agriculture
A History of Farming, Family and Food
von Darcy Dougherty Maulsby
Buch | Softcover
2020 | History Press
ISBN: 9781467142496
CHF 33,35 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Cook, Taste, Learn
How the Evolution of Science Transformed the Art of Cooking
von Guy Crosby
Buch | Hardcover
2019 | Columbia University Press
ISBN: 9780231192927
CHF 39,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Food Systems Law
An Introduction for Non-Lawyers
von Marne Coit; Theodore A. Feitshans
Buch | Hardcover
2020 | Routledge
ISBN: 9781138386877
CHF 235,65 (inkl. MwSt)
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  • Versand in 15-20 Tagen
β-Casomorphins
A1 Milk, Milk Peptides and Human Health
von Mohammad Raies Ul Haq
Buch | Softcover
2021 | Springer Verlag, Singapore
ISBN: 9789811534591
CHF 194,70 (inkl. MwSt)
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  • Versand in 15-20 Tagen