Nicht aus der Schweiz? Besuchen Sie lehmanns.de

Ergebnisse zu
Lebensmitteltechnologie

Fruit and vegetables
your dietary essentials, the International Year of Fruits and Vegetables, 2021, background paper
von Food and Agriculture Organization
Buch | Softcover
2021 | Food & Agriculture Organization of..
ISBN: 9789251337097
CHF 83,70 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Food Packaging
Innovations and Shelf-Life
von Rui M. S. da Cruz
Buch | Softcover
2021 | CRC Press
ISBN: 9781032086231
CHF 79,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Advances in Macrofungi
Industrial Avenues and Prospects
von Kandikere R. Sridhar; Sunil K. Deshmukh
Buch | Hardcover
2021 | CRC Press
ISBN: 9780367562052
CHF 299,95 (inkl. MwSt)
in den Warenkorb
  • Lieferbar (Termin unbekannt)
High Oleic Oils
Development, Properties, and Uses
von Frank J. Flider
Buch | Softcover
2021 | Butterworth-Heinemann Ltd
ISBN: 9780128229125
CHF 252,00 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Functional Foods and Nutraceuticals
Bioactive Components, Formulations and Innovations
von Chukwuebuka Egbuna; Genevieve Dable Tupas
Buch | Softcover
2021 | Auflage: 1 | Springer International Publishing
ISBN: 9783030423216
CHF 269,60 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen