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Phytochemicals and Medicinal Plants in Food Design

Strategies and Technologies for Improved Healthcare

von Megh R. Goyal; Preeti Birwal; Santosh K. Mishra

Buch | Hardcover

2022 | Apple Academic Press Inc.

ISBN: 9781771889940

CHF 213,⁰⁰ (inkl. MwSt)

in den Warenkorb

Lieferbar (Termin unbekannt)

Multiple Biological Activities of Unconventional Seed Oils

von Abdalbasit Adam Mariod

Buch | Softcover

2022 | Academic Press Inc

ISBN: 9780128241356

CHF 192,⁰⁰ (inkl. MwSt)

in den Warenkorb

Versand in 15-20 Tagen

Nanosensing and Bioanalytical Technologies in Food Quality Control

von Pranjal Chandra; Parmjit S. Panesar

Buch | Hardcover

2022 | Springer Verlag, Singapore

ISBN: 9789811670282

CHF 299,⁵⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-14 Tagen

Membrane Separation of Food Bioactive Ingredients

von Seid Mahdi Jafari; Roberto Castro-Muñoz

Buch | Hardcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783030846428

CHF 249,⁹⁵ (inkl. MwSt)

in den Warenkorb

Versand in 15-20 Tagen

Food Structure Engineering and Design for Improved Nutrition, Health and Well-being

von Miguel Angelo Parente Ribei Cerqueira; Lorenzo..

Buch | Softcover

2022 | Academic Press Inc

ISBN: 9780323855136

CHF 192,⁰⁰ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

We Are What We Eat

A Slow Food Manifesto

von Alice Waters

Buch | Softcover

2022 | Penguin USA

ISBN: 9780525561552

CHF 26,⁹⁰ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

The Story of Bass

The Rise and Demise of a Brewing Great

von Harry White

Buch | Softcover

2022 | Amberley Publishing

ISBN: 9781398109421

CHF 31,⁹⁰ (inkl. MwSt)

jetzt vorbestellen

Titel z.Zt. nicht lieferbar

Agriculture, Livestock Production and Aquaculture

Advances for Smallholder Farming Systems Volume 2

von Arvind Kumar; Pavan Kumar; S. S. Singh; Bambang..

Buch | Hardcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783030932619

CHF 239,⁶⁵ (inkl. MwSt)

in den Warenkorb

Versand in 15-20 Tagen

El estado mundial de la agricultura y la alimentación 2021

Lograr que los sistemas agroalimentarios sean más resistentes a las perturbaciones y tensiones

von FAO

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251351970

CHF 85,⁴⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

Poverty, Food Consumption, and Economic Development

von Maneka Jayasinghe

Buch | Hardcover

2022 | Springer Verlag, Singapore

ISBN: 9789811687426

CHF 164,⁷⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-14 Tagen

The state of food security and nutrition in the World 2022

repurposing food and agricultural policies to make healthy diets more affordable

von Food and Agriculture Organization

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251364994

CHF 106,⁵⁰ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

Agricultural Biotechnology

Food Security Hot Spots

von Charles Oluwaseun Adetunji; Deepak Gopalrao..

Buch | Hardcover

2022 | CRC Press

ISBN: 9781032214467

CHF 269,⁹⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

Essential Oils

Applications and Trends in Food Science and Technology

von Mozaniel Santana de Oliveira

Buch | Hardcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783030994754

CHF 82,³⁵ (inkl. MwSt)

in den Warenkorb

Versand in 15-20 Tagen

FAO/WFP Crop and Food Security Assessment Mission (CFSAM) to the Democratic Socialist..

Special Report: September 2022

von WFP; Food and Agriculture Organization of the United..

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251368121

CHF 32,⁹⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

Strengthening buyer/supplier relationships

Practical guidance for Montenegrin retailers

von N. Coates; L. Paglietti; G. Benvenuti; B. Toric

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251362877

CHF 34,⁸⁰ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

Introduction to Food Chemistry

von Vassilis Kontogiorgos

Buch | Softcover

2022 | Auflage: 1 | Springer International Publishing

ISBN: 9783030856441

CHF 104,⁸⁰ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

Applied food science

von Bart Wernaart; Bernd Van Der Meulen

Buch | Softcover

2022 | Wageningen Academic Publishers

ISBN: 9789086863815

CHF 95,⁹⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-15 Tagen

Creation's Slavery and Liberation

von Presian Renee Burroughs

Buch | Hardcover

2022 | Wipf & Stock Publishers

ISBN: 9781725294882

CHF 85,⁹⁰ (inkl. MwSt)

in den Warenkorb

Lieferzeit auf Anfrage

Enhancing refugees' self-reliance in Uganda

The role of cash and food assistance

von M. Mastrorillo; A. Scognamillo; C. Ginet; R...

Buch | Softcover

2022 | Food & Agriculture Organization of..

ISBN: 9789251368015

CHF 24,³⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-20 Tagen

Die Bierbrauerei

Band 1: Die Technologie der Malzbereitung

von Ludwig Narziß; Werner Back

Buch | Hardcover

2012 | Auflage: 8 | Wiley-VCH

ISBN: 9783527325320

CHF 199,⁹⁵ (inkl. MwSt)

in den Warenkorb

Versand in 10-14 Tagen

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Lebensmitteltechnologie