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Lebensmitteltechnologie

Food, Politics, and Society
Social Theory and the Modern Food System
von Alejandro Colas; Dr. Jason Edwards; Jane Levi;..
Buch | Softcover
2018 | University of California Press
ISBN: 9780520291959
CHF 44,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Food Citizenship
Food System Advocates in an Era of Distrust
von Ray A. Goldberg
Buch | Hardcover
2018 | Oxford University Press Inc
ISBN: 9780190871802
CHF 119,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Sparkling Wine
The Vineyards of England and Wales
von Stewart Wilde
Buch | Softcover
2019 | ACC Art Books
ISBN: 9781851499052
CHF 0,25 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Sustainable Agriculture Reviews 43
Pharmaceutical Technology for Natural Products Delivery Vol. 1 Fundamentals and Applications
von Ankit Saneja; Amulya K. Panda; Eric Lichtfouse
Buch | Hardcover
2020 | Auflage: 1 | Springer International Publishing
ISBN: 9783030418373
CHF 149,75 (inkl. MwSt)
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Functional Foods and Nutraceuticals
Bioactive Components, Formulations and Innovations
von Chukwuebuka Egbuna; Genevieve Dable Tupas
Buch | Hardcover
2020 | Auflage: 1 | Springer International Publishing
ISBN: 9783030423186
CHF 329,50 (inkl. MwSt)
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β-Casomorphins
A1 Milk, Milk Peptides and Human Health
von Mohammad Raies Ul Haq
Buch | Hardcover
2020 | Springer Verlag, Singapore
ISBN: 9789811534560
CHF 194,70 (inkl. MwSt)
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Cold Pressed Oils
Green Technology, Bioactive Compounds, Functionality, and Applications
von Mohamed Fawzy Ramadan
Buch | Softcover
2020 | Academic Press Inc
ISBN: 9780128181881
CHF 192,00 (inkl. MwSt)
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Farm
A Multimodal Reader
von Joyce Kinkead; Evelyn Funda; Lynne S. McNeill
Buch | Softcover
2020 | Utah State University Press
ISBN: 9781607329879
CHF 56,75 (inkl. MwSt)
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