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Lebensmitteltechnologie

Retail Inequality
Reframing the Food Desert Debate
von Kenneth H. Kolb
Buch | Softcover
2021 | University of California Press
ISBN: 9780520384187
CHF 43,60 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Coconut Water
A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits
von P. Rethinam; V. Krishnakumar
Buch | Softcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783031107153
CHF 149,75 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food Processing
Advances in Thermal and Non-Thermal Technologies, Two Volume Set
von Kshirod Kumar Dash; Sourav Chakraborty
Media-Kombination
2023 | CRC Press
ISBN: 9780367756253
CHF 129,95 (inkl. MwSt)
  • Versand in 15-20 Tagen
Postbiotics
von Dhanasekaran Dharumadurai
Buch | Hardcover
2023 | Springer-Verlag New York Inc.
ISBN: 9781071634202
CHF 329,50 (inkl. MwSt)
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The Chemistry of Milk and Milk Products
Physicochemical Properties, Therapeutic Characteristics, and Processing Methods
von Megh R. Goyal; Suvartan Ranvir; Junaid Ahmad Malik
Buch | Hardcover
2023 | Apple Academic Press Inc.
ISBN: 9781774912249
CHF 2,25 (inkl. MwSt)
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  • Versand in 3-4 Wochen
Traditional European Breads
An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
von Marco Garcia-Vaquero; Kristian Pastor; Gul Ebru..
Buch | Hardcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783031233517
CHF 329,50 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Mediterranean Fruits Bio-wastes
Chemistry, Functionality and Technological Applications
von Mohamed Fawzy Ramadan; Mohamed A. Farag
Buch | Softcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783030844387
CHF 299,55 (inkl. MwSt)
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  • Versand in 15-20 Tagen