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Lebensmitteltechnologie

Pseudocereals
Production, Processing, and Nutrition
von Sanju Bala Dhull; Aarti Bains; Prince Chawla;..
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032350967
CHF 269,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Food Industry 4.0
Emerging Trends and Technologies in Sustainable Food Production and Consumption
von Abdo Hassoun
Buch | Softcover
2024 | Academic Press Inc
ISBN: 9780443155161
CHF 199,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Good Honest Tales
150 Years of Batemans Brewery
von Adam Cartwright
Buch | Softcover
2024 | Amberley Publishing
ISBN: 9781398117693
CHF 31,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Intelligent Packaging
Current Technologies and Applications
von Monica Trif; Sneh Punia Bangar
Buch | Softcover
2024 | Academic Press Inc
ISBN: 9780443153884
CHF 199,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Omega-3 Fatty Acids
A Scientific Approach to Healthy Aging and Optimized Nutrition
von Peter Lembke
Buch | Softcover
2024 | Academic Press Inc
ISBN: 9780443291142
CHF 178,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen