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Lebensmitteltechnologie

Essential Oils
Applications and Trends in Food Science and Technology
von Mozaniel Santana de Oliveira
Buch | Softcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783030994785
CHF 82,35 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Flavoromics
An Integrated Approach to Flavor and Sensory Assessment
von Leo Nollet; Matteo Bordiga
Buch | Hardcover
2023 | CRC Press
ISBN: 9781032210629
CHF 299,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Coconut Water
A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits
von P. Rethinam; V. Krishnakumar
Buch | Softcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783031107153
CHF 149,75 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Postbiotics
von Dhanasekaran Dharumadurai
Buch | Hardcover
2023 | Springer-Verlag New York Inc.
ISBN: 9781071634202
CHF 329,50 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Revolution in the Seas
Ending Overfishing and Building Pesco-Ecology, Sustainable Agro-Ecology of Fishing
von Didier Gascuel
Buch | Softcover
2023 | Academic Press Inc
ISBN: 9780443159107
CHF 199,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Globalization in a Glass
The Rise of Pilsner Beer through Technology, Taste and Empire
von Malcolm F. Purinton
Buch | Hardcover
2023 | Bloomsbury Academic
ISBN: 9781350324374
CHF 148,35 (inkl. MwSt)
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  • Versand in 10-20 Tagen