Nanosensors von Dimitrios Nikolelis; Georgia Paraskevi Nikoleli Buch | Softcover 2024 | CRC Press ISBN: 9781032480305 CHF 113,45 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Nanotechnological Approaches in Food Microbiology von Sanju Bala Dhull; Prince Chawla; Ravinder Kaushik Buch | Softcover 2024 | CRC Press ISBN: 9780367642938 CHF 108,20 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Neglected Plant Foods Of South Asia Exploring and valorizing nature to feed hunger von Tariq Ismail; Saeed Akhtar; Claudia E. Lazarte Buch | Softcover 2024 | Auflage: 1 | Springer International Publishing ISBN: 9783031370793 CHF 299,55 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Environmental and Food Virology Impacts and Challenges in One Health Approach von Gislaine Fongaro; David Rodriguez LAZARO; Doris.. Buch | Softcover 2024 | CRC Press ISBN: 9781032204215 CHF 92,50 (inkl. MwSt) in den Warenkorb Lieferbar (Termin unbekannt)
Managing Wine Quality Volume 1: Viticulture and Wine Quality von Andrew G. Reynolds Buch | Hardcover 2021 | Woodhead Publishing Ltd ISBN: 9780081020678 CHF 399,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Food Security, Poverty and Nutrition Policy Analysis Statistical Methods and Applications von Suresh Babu; Shailendra Gajanan Buch | Hardcover 2021 | Academic Press Inc ISBN: 9780128204771 CHF 205,95 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Postharvest Handling A Systems Approach von Wojciech J. Florkowski; Nigel H. Banks; Robert L... Buch | Hardcover 2021 | Academic Press Inc ISBN: 9780128228456 CHF 222,00 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Advanced Computational Techniques for Heat and Mass Transfer in Food Processing von Krunal Gangawane; Madhuresh Dwivedi Buch | Softcover 2024 | CRC Press ISBN: 9780367709013 CHF 174,55 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Nanobiotechnology for Food Processing and Packaging von Jay Singh; Ravindra Pratap Singh; Ajeet Kumar.. Buch | Softcover 2024 | Academic Press Inc ISBN: 9780323917490 CHF 269,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Biodegradable and Edible Food Packaging Trends and Technologies von Khalid Bashir; Kulsum Jan; Shumaila Jan; Ab Lateef.. Buch | Softcover 2024 | Academic Press Inc ISBN: 9780323956246 CHF 252,00 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Innovation Strategies in the Food Industry Tools for Implementation von Charis M. Galanakis Buch | Softcover 2021 | Academic Press Inc ISBN: 9780323852036 CHF 269,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Endangered Maize Industrial Agriculture and the Crisis of Extinction von Helen Anne Curry Buch | Softcover 2022 | University of California Press ISBN: 9780520307698 CHF 43,60 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Advances in Food Process Engineering Novel Processing, Preservation, and Decontamination of Foods von Megh R. Goyal; N. Veena; Ritesh B. Watharkar Buch | Hardcover 2023 | Apple Academic Press Inc. ISBN: 9781774911143 CHF 1,90 (inkl. MwSt) in den Warenkorb Versand in 3-4 Wochen
Analysis of Naturally Occurring Food Toxins of Plant Origin von Leo M.L. Nollet; Javed Ahmad Buch | Softcover 2024 | CRC Press ISBN: 9781032119304 CHF 113,45 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry von M. Selvamuthukumaran Buch | Softcover 2024 | CRC Press ISBN: 9781032119274 CHF 113,45 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Schnellmethoden der Lebensmittelsensorik von Eva Derndorfer; Elisabeth Buchinger Buch | Softcover 2020 | Auflage: 1 | Springer Fachmedien Wiesbaden GmbH ISBN: 9783658318895 CHF 20,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Non-Thermal Processing Technologies for the Grain Industry von M. Selvamuthukumaran Buch | Softcover 2024 | CRC Press ISBN: 9780367625160 CHF 113,45 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Active Packaging for Various Food Applications von M. Selvamuthukumaran Buch | Softcover 2024 | CRC Press ISBN: 9780367675141 CHF 113,45 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Sensory Evaluation and Consumer Acceptance of New Food Products Principles and Applications von Ana Isabel de Almeida Costa; Maria Joao P Monteiro;.. Buch | Hardcover 2024 | Royal Society of Chemistry ISBN: 9781839161544 CHF 309,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Improving Standards and Certification in Agri-Food Supply Chains Ensuring Safety, Sustainability and Social Responsibility von Professor Louise Manning Buch | Hardcover 2024 | Burleigh Dodds Science Publishing.. ISBN: 9781801464512 CHF 279,30 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen