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Analytical Supercritical Fluid Extraction - Maria D. Luque de Castro, Miguel Valcarcel, Maria T. Tena

Analytical Supercritical Fluid Extraction

Buch | Softcover
X, 323 Seiten
2013 | 1. Softcover reprint of the original 1st ed. 1994
Springer Berlin (Verlag)
978-3-642-78675-4 (ISBN)
CHF 74,85 inkl. MwSt
Recent advances in analytical chemistry have turned it into a virtually unrecognizable science compared to a few decades ago, when it lagged behind other sciences and techniques. However, advances in analytical science have been far from universal: while innovations in instrumentation and data acquisition and processing systems have reached unprecedented levels thanks to parallel breakthroughs in computer science and chemo metrics, progress in preliminary operations has been much slower despite their importance to analytical results. Thus, such clear trends in analytical process development as automation and miniaturization have not reached preliminary operations to the same extent, even though this area is pro bably in the greatest need. Improvement in preliminary operations is thus an urgent goal of analytical chemistry on the verge of the twenty first century. Increased R&D endeavours and manufacture of commercially available automatic equipment for implementation of the wide variety of operations that separate the uncollected, unmeasured, untreated sample from the signal measuring step are thus crucial on account of the wide variability of such operations, which precludes development of all-purpose equipment, and the complexity of some, particularly relating to solid samples. Supercritical fluid extraction opens up interesting prospects in this context and is no doubt an effective approach to automatioI1 and mini aturization in the preliminary steps of the analytical process. The dramatic developments achieved in its short life are atypical in many respects.

Miguel Valcarcel is Professor of Analytical Chemistry at the University of Córdoba (Spain) since 1976, member of the Spanish Royal Academy of Sciences and currently chairman of the Analytical Division of the Federation of European Chemical Societies (DAC-FECS). He is author or co-author of 630 research papers and six monographs in the frame of automation, simplification and quality of (bio)chemical measurement processes.

1 Preliminary Operations of the Analytical Process.- 1.1 Analytical Chemistry Today.- 1.2 The Analytical Process.- 1.3 Preliminary Operations of the Analytical Process.- 1.4 Analytical Separation Techniques.- 1.5 Extraction Systems in Analytical Chemistry.- 1.6 Analytical Leaching Methodologies.- 1.7 Ideal Features of an Analytical Leaching System.- 1.8 Supercritical Fluids and Analytical Chemistry.- References.- 2 Physico - Chemical Properties of Supercritical Fluids.- 2.1 Definition of Supercritical Fluid.- 2.2 Physical Properties of Supercritical Fluids.- 2.3 Binary Systems.- 2.4 Polarity.- 2.5 Reactions in or with Supercritical Fluids.- 2.6 Other Properties of Supercritical Fluids.- 2.7 General Applications of Supercritical Fluids.- References.- 3 Theoretical and Practical Aspects of Supercritical Fluid Extraction.- 3.1 Introduction.- 3.2 Foundation of Leaching.- 3.3 Purity of Supercritical Fluids.- 3.4 Solubility in Supercritical Fluids.- 3.5 Transport Phenomena.- 3.6 Factors Influencing Supercritical Leaching.- References.- 4 The Analytical-Scale Supercritical Fluid Extractor.- 4.1 Introduction.- 4.2 The Supercritical Fluid Extractor: A Broad View.- 4.3 Basic Elements of a Supercritical Fluid Extractor.- 4.4 Extraction Modes.- 4.5 Off-Line Coupled SF Extraction/Detection.- 4.6 On-Line Coupled SF Extraction/Detection.- 4.7 Comparison of the Off-Line and On-Line Modes.- 4.8 Commercially Available Supercritical Fluid Extractors.- References.- 5 Analytical Applications of Supercritical Fluid Extraction.- 5.1 Introduction.- 5.2 Variables Affecting Extraction Quality.- 5.3 Sequential Extractions.- 5.4 General Applications of SFE.- 5.5 SFE and Other Extraction Techniques.- 5.6 Trends in SFE.- References.

Erscheint lt. Verlag 10.11.2013
Zusatzinfo X, 323 p. 15 illus.
Verlagsort Berlin
Sprache englisch
Maße 155 x 235 mm
Gewicht 473 g
Themenwelt Naturwissenschaften Biologie Biochemie
Naturwissenschaften Chemie Analytische Chemie
Technik Lebensmitteltechnologie
Schlagworte Additives • Aldehyd • aldehydes • Analytical Chemistry • Chemistry • Chromat • Chromatographie • Chromatography • Environment • ethers • extraction • Extraktion • Fluid Extraction • Food • food industry • Hydrocarbons • Processing • supercritical fluids • Transport
ISBN-10 3-642-78675-8 / 3642786758
ISBN-13 978-3-642-78675-4 / 9783642786754
Zustand Neuware
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