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Semiochemistry Flavors and Pheromones

Proceedings. American Chemical Society Symposium Washington D. C., USA, August 1983
Buch | Hardcover
289 Seiten
1985 | 1. Reprint 2019
De Gruyter (Verlag)
978-3-11-010120-1 (ISBN)

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Semiochemistry Flavors and Pheromones -
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Frontmatter -- ACKNOWLEDGEMENTS -- CONTENTS -- SEMIOCHEMISTRY / Acree, Terry E. / Soderlund, David M. -- VIEWING BEHAVIOR-MODIFYING CHEMICALS IN THE CONTEXT OF BEHAVIOR: LESSONS FROM THE ONION FLY / Miller, James R. / Harris, Marion 0. -- THE ODOR OF METHYL JASMONATE STEREOISOMERS / Aeree, Terry E. -- ORIENTAL FRUIT MOTH PHEROMONE: ATTRACTION OF FEMALES BY AN HERBAL ESSENCE / Nishida, Ritsuo / Fukami, Hiroshi / Baker, Thomas C. / Roelofs, Wendell L. / Acree, Terry E. -- ISOLATION AND CHARACTERIZATION OF NATURAL PRODUCTS THAT ATTRACT OR REPEL WILD VERTEBRATES / Builard, Roger W. -- PHEROMONE OF A TRUE BUG (HEMIPTERA-HETEROPTERA) : ATTRACTANT FOR THE PREDATOR, PODISUS MACULIVENTRIS , AND KAIROMONAL EFFECTS / Aldrich, Jeffrey R. -- CHIRAL SEMIOCHEMICALS / Silverstein, R. M. -- BEHAVIORAL ANALYSIS OF PHEROMONES / Baker, T. C. -- STEAM DISTILLATION-EXTRACTION ISOLATION OF INSECT ATTRACTIVE VOLATILES FROM PROTEIN HYDROLYZATES / Teranishi, Roy / Buttery, Ron G. / R. Mon, Thomas -- VOLATILE SAMPLE PREPARATION USING BONDED PHASE ADSORBENTS / Parliment, Thomas H. -- MICROANALYTICAL METHODS FOR STRUCTURE DETERMINATION OF NOVEL INSECT PHEROMONES / Leonhardt, B. A. -- IDENTIFICATION OF NEW SEX PHEROMONE COMPONENTS IN TRICHOPLUSIA NI AND ARGYROTAENIA VELUTINANA, PREDICTED FROM BIOSYNTHETIC PRECURSORS / Bjostad, Louis / Linn, Charles / Roelofs, Wendell / Du, Jai-Wei -- CHARACTERIZATION OF SOME TORTRICID SEX PHEROMONES USING THE INSECT ANTENNA AS A GAS CHROMATOGRAPHIC DETECTOR / Guerin, Patrick / Arn, Heinrich / Buser, Hans-Rudolf -- HRGC-MS and HRGC-FTIR ANALYSIS OF CHERIMOYA (ANNONA CHERIMOLIA, MILL.) FRUIT VOLATILES / Schreier, Peter / Idstein, Heinz / Herres, Werner -- VOLATILE CONSTITUENTS OF OILSEED SUNFLOWER HEADS (HELIANTHUS ANNUUS L.) / Flath, Robert A. / Mon, T. Richard / Rogers, Charlie E. -- PREPARATIVE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY OF BITTER AND NONBITTER CITRUS LIMONOIDS / Rouseff, Russell L. -- AUTHOR INDEX -- SUBJECT INDEX -- Backmatter
Erscheint lt. Verlag 1.3.1985
Zusatzinfo Num. figs.
Verlagsort Berlin/Boston
Sprache englisch
Maße 170 x 240 mm
Gewicht 670 g
Themenwelt Naturwissenschaften Biologie Biochemie
Naturwissenschaften Chemie Organische Chemie
Technik Lebensmitteltechnologie
Schlagworte Biochemie, Biophysik • biochemistry • Chemistry • Flavoring essences • Flavoring essences, Congresses • food science • Geschmacksstoff • Life Sciences • organic • Organic Chemistry • Pheromon • Pheromones • Pheromones, Congresses • Science • TECHNOLOGY & ENGINEERING
ISBN-10 3-11-010120-3 / 3110101203
ISBN-13 978-3-11-010120-1 / 9783110101201
Zustand Neuware
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