Nicht aus der Schweiz? Besuchen Sie lehmanns.de

Ergebnisse zu
Lebensmitteltechnologie

Traditional European Breads
An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
von Marco Garcia-Vaquero; Kristian Pastor; Gul Ebru..
Buch | Hardcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783031233517
CHF 329,50 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
The Metabolic Syndrome
Dietary Supplements and Food Ingredients
von Raj K. Keservani; Durgavati Yadav; Rajesh K...
Buch | Hardcover
2023 | Apple Academic Press Inc.
ISBN: 9781774911112
CHF 239,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 3-4 Wochen
Postbiotics
von Dhanasekaran Dharumadurai
Buch | Hardcover
2023 | Springer-Verlag New York Inc.
ISBN: 9781071634202
CHF 329,50 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Essential Oils
Applications and Trends in Food Science and Technology
von Mozaniel Santana de Oliveira
Buch | Softcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783030994785
CHF 82,35 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Flavoromics
An Integrated Approach to Flavor and Sensory Assessment
von Leo Nollet; Matteo Bordiga
Buch | Hardcover
2023 | CRC Press
ISBN: 9781032210629
CHF 299,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Food Processing
Advances in Thermal and Non-Thermal Technologies, Two Volume Set
von Kshirod Kumar Dash; Sourav Chakraborty
Media-Kombination
2023 | CRC Press
ISBN: 9780367756253
CHF 129,95 (inkl. MwSt)
  • Versand in 15-20 Tagen
Coconut Water
A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits
von P. Rethinam; V. Krishnakumar
Buch | Softcover
2023 | Auflage: 1 | Springer International Publishing
ISBN: 9783031107153
CHF 149,75 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Food Digestion and Absorption
Its Role in Food Product Development
von C Anandharamakrishnan; Jeyan Arthur Moses; S..
Buch | Hardcover
2023 | Royal Society of Chemistry
ISBN: 9781788018586
CHF 289,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Shadow Negotiators
How UN Organizations Shape the Rules of World Trade for Food Security
von Matias E. Margulis
Buch | Hardcover
2023 | Stanford University Press
ISBN: 9781503633520
CHF 115,20 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Koji Alchemy
Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)
von Jeremy Umansky; Rich Shih
Buch | Hardcover
2020 | Chelsea Green Publishing Co
ISBN: 9781603588683
CHF 49,90 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Food
The Chemistry of its Components
von Tom P Coultate
Buch | Softcover
2023 | Royal Society of Chemistry
ISBN: 9781839168147
CHF 74,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Treated Like Animals
Improving the Lives of the Creatures We Own, Eat and Use
von Alick Simmons
Audio/Hörbuch
2023 | Pelagic Publishing
ISBN: 9781784274207
CHF 36,70 (inkl. MwSt)
  • Versand in 15-20 Tagen
Food Safety Management Systems
Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business
von Hal King
Buch | Softcover
2021 | Auflage: 1 | Springer International Publishing
ISBN: 9783030447373
CHF 119,80 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Food Chemistry
The Role of Additives, Preservatives and Adulteration
von Mousumi Sen
Buch | Hardcover
2022 | Wiley-Scrivener
ISBN: 9781119791614
CHF 288,20 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Chitosan
Novel Applications in Food Systems
von Ioannis Savvaidis
Buch | Softcover
2023 | Academic Press Inc
ISBN: 9780128216637
CHF 205,95 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Novel Food Grade Enzymes
Applications in Food Processing and Preservation Industries
von Abhishek Dutt Tripathi; Kianoush Khosravi- Darani;..
Buch | Hardcover
2022 | Springer Verlag, Singapore
ISBN: 9789811912870
CHF 224,65 (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen