Biostimulants for Crop Production and Sustainable Agriculture (eBook)

Mirza Hasanuzzaman, Barbara Hawrylak-Nowak, Tofazzal Islam, Masayuki Fujita (Herausgeber)

eBook Download: EPUB

2022
368 Seiten
CABI (Verlag)
978-1-78924-809-8 (ISBN)

Infos

Agricultural biostimulants are a group of substances or microorganisms that are applied to plants or soils to improve crop vigour, yields, quality and tolerance of abiotic stresses. This book reviews their role in crop production and agricultural sustainability.

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Agricultural biostimulants are a group of substances or microorganisms, based on natural resources, that are applied to plants or soils to improve nutrient uptake and plant growth, and provide better tolerance to various stresses. Their function is to stimulate the natural processes of plants, or to enrich the soil microbiome to improve plant growth, nutrition, abiotic and/or biotic stress tolerance, yield and quality of crop plants. Interest in plant biostimulants has been on the rise over the past 10 years, driven by the growing interest of researchers and farmers in environmentally-friendly tools for improved crop performance.

Focusing on recent progress on biostimulants and their role in crop production and agricultural sustainability, this book includes:

31 chapters on a wide range of biostimulants and their role in plant growth stimulation and stress tolerance.
Mechanism of actions of diverse groups of biostimulants, such as trace elements, plant and seaweed extracts, humic substances, polyamines, osmolytes, vitamins, nanoparticles and microorganisms.
New promising biostimulants with novel modes of action.

Improved crop production technologies are urgently needed to meet the growing demand for food for the ever-increasing global population by addressing the impacts of changing climate on agriculture. This book is of interest to researchers in agriculture, agronomy, crop and plant science, soil science and environmental science.

Autor

Mirza Hasanuzzaman (Edited By) Dr. Mirza Hasanuzzaman is Professor of Agronomy at Sher-e-Bangla Agricultural University in Dhaka. He received his Ph.D. on 'Plant Stress Physiology and Antioxidant Metabolism' from Ehime University, Japan with a scholarship from the Japanese government. Later, he completed his postdoctoral research at the Center of Molecular Biosciences, University of the Ryukyus, Japan, as a recipient of the Japan Society for the Promotion of Science (JSPS) postdoctoral fellowship. He was also the recipient of the Australian Government's Endeavour Research Fellowship for postdoctoral research as an Adjunct Senior Researcher at the University of Tasmania, Australia. Dr. Hasanuzzaman's current work is focused on the physiological and molecular mechanisms of environmental stress tolerance (salinity, drought, flood, and heavy metals/metalloids). Dr. Hasanuzzaman has published over 100 articles in peer-reviewed journals. He has edited six books and written 30 book chapters on important aspects of plant physiology, plant stress tolerance, and crop production. According to Scopus®, Dr. Hasanuzzaman's publications have received over 2,500 citations with an h-index of 26. He is an editor and reviewer for more than 50 peer-reviewed international journals and was a recipient of the 'Publons Peer Review Award 2017.' He has received the World Academy of Science Young Scientist Award (2014).Barbara Hawrylak-Nowak (Edited By) Dr Barbara Hawrylak-Nowak is Associate Professor, Department of Plant Physiology, University of Life Sciences in Lublin, Poland. She is an expert in the field of plant physiology, plant nutrition and metal/metalloid stress. Published 1 book, 10 book chapters chapters and more than 50 research articles.Md Tofazzal Islam (Edited By) Dr Md. Tofazzal Islam is Professor and Director, Institute of Biotechnology and Genetic Engineering, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur, Bangladesh. He is one of the renown biotechnologists in Bangladesh and a leader in wheat blast research. His current research is focussed on the use of biostimulants, especially plant probiotic and soil endophytes for crop production and protection.Masayuki Fujita (Edited By) Dr. Masayuki Fujita is Professor in the Laboratory of Plant Stress Responses, Faculty of Agriculture, Kagawa University, Kagawa, Japan. He received his B.Sc. in Chemistry from Shizuoka University, Shizuoka, and M.Agr. and Ph.D. in plant biochemistry from Nagoya University, Nagoya, Japan. His research interests include physiological, biochemical, and molecular biological responses based on secondary metabolism in plants under various abiotic and biotic stresses; phytoalexin, cytochrome P450, glutathione S-transferase, and phytochelatin; and redox reaction and antioxidants. In the last decade, his works were focused on oxidative stress and antioxidant defense in plants under environmental stress. His group investigates the role of different exogenous protectants in enhancing antioxidant defense and methylglyoxal detoxification systems in plants. He has supervised 4 M.S. students and 13 PhD students as the main supervisor. He has about 150 publications in journal and books and has edited 10 books.

Produkt-Details

• Erscheint lt. Verlag: 21.9.2022
• Verlagsort: Oxford
• Sprache: englisch
• Themenwelt: Naturwissenschaften ► Biologie ► Botanik
• Themenwelt: Naturwissenschaften ► Geowissenschaften ► Geologie
• Themenwelt: Technik
• Themenwelt: Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
• Schlagworte: abiotic stress • Agronomic management • Biochar • biostimulant • Chitosan • Crop improvement • food security • Phytohormones • Plant-microbes interaction • Plant nutrient • Plant Physiology • Plant Secondary Metabolites • Rhizobacteria • Seaweeds • sustainable agriculture
• ISBN-10: 1-78924-809-4 / 1789248094
• ISBN-13: 978-1-78924-809-8 / 9781789248098