Global dialogue on the role of food and agriculture in the post-2020 global biodiversity framework
6-7 July 2021, summary of the virtual meeting
Seiten
2022
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-135047-8 (ISBN)
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-135047-8 (ISBN)
The meeting was an exchange of views on initiatives and approaches to mainstream biodiversity in the food and agricultural sectors. Topics discussed included healthy diets, human rights, agrobiodiversity and food diversity.
The Global Dialogue on the Role of Food and Agriculture in the Post-2020 Global Biodiversity Framework was convened virtually by the Food and Agriculture Organization of the United Nations (FAO) and the Secretariat of the Convention on Biological Diversity (CBD) on 6 and 7 July 2021. This is the summary report of the meeting
The Global Dialogue on the Role of Food and Agriculture in the Post-2020 Global Biodiversity Framework was convened virtually by the Food and Agriculture Organization of the United Nations (FAO) and the Secretariat of the Convention on Biological Diversity (CBD) on 6 and 7 July 2021. This is the summary report of the meeting
| Erscheinungsdatum | 14.01.2022 |
|---|---|
| Zusatzinfo | col. ill. |
| Verlagsort | Rome |
| Sprache | englisch |
| Themenwelt | Sozialwissenschaften ► Politik / Verwaltung ► Europäische / Internationale Politik |
| Technik ► Lebensmitteltechnologie | |
| Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
| ISBN-10 | 92-5-135047-7 / 9251350477 |
| ISBN-13 | 978-92-5-135047-8 / 9789251350478 |
| Zustand | Neuware |
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