Immunoassays for Residue Analysis: Food Safety
American Chemical Society (Verlag)
978-0-8412-3379-9 (ISBN)
Provides an introduction to immunoassays with discussions of concepts, format, data, and applications to residue analysis. Reports immunoassay analysis of veterinary drugs, including chemicals used in large animal production and antibiotics. Discusses the analysis of natural toxicants and contaminants including a review on immunoassays in mycotoxins. Reports on immunoassay of pesticides, analysis of residues in fish, as well as new applications of immunoassay
methods.
Introduction to Immunoassays for Residue Analysis: Concepts, Formats, and Applications ; Adapting Immunoassays to the Analysis of Food Samples ; Detection and Removal of Sample Matrix Effects in Agrochemical Immunoassays ; Rapid Test Methods for Regulatory Programs ; Immunochemical Approaches to the Analysis of *b-Agonistic Drugs ; Immunochemical Detection of Streptomycin in Honey ; Molecular Modeling Studies of Ceftiofur: A Tool for Hapten Design and Monoclonal Antibody Production ; Immunochemical Detection of the Anticoccidial Salinomycin in Poultry Feed ; Detection and Quantification of Salinomycin in Chicken Liver Tissue: Comparison of Enzyme-Linked Immunosorbent Assay and High-Performance Liquid Chromatography Methods ; Approaches to the Synthesis of Haptens for Immunoassay of Organophosphate and Synthetic Pyrethroid Insecticides ; Analysis of Benomyl Residues in Commodities by Enzyme Immunoassay: Extraction, Conversion, and High-Performance Liquid Chromatography Validations ; Detection of Pesticides in Human Milk Samples Collected in Egypt by Enzyme-Linked Immunosorbent Assay ; Detection of Dieldrin by Enzyme-Linked Immunosorbent Assay in Some Dairy Products ; Development of an Enzyme-Linked Immunosorbent Assay for Hexazinone and Its Application to Water ; Immunochemical Approaches to Research on Natural Toxicants and Phytoprotectants in Food ; Analysis of Proteinaceous Antinutritional Compounds in Soya Oilseed Products ; Detecting Ergot Alkaloids by Immunoassay ; Detection and Quantification of Glycoalkaloids: Comparison of Enzyme-Linked Immunosorbent Assay and High-Performance Liquid Chromatography Methods ; Immunoassays for Toxic Potato Glycoalkaloids ; Efficacy of a Commercial Enzyme Immunoassay Kit for the Detection of Staphylococcal Enterotoxins in Foods ; Immunoassays for Detecting Insect Contamination of Food Products ; Recent Studies on Immunoassays for Mycotoxins ; Detection of Acetylated Deoxynivalenol by Enzyme-Linked Immunosorbent Assay ; Comparison of Direct and Indirect Enzyme Immunoassays for the Detection of the Mycotoxin Citrinin ; Development of an Enzyme Immunoassay for Alternaria alternata f.sp lycopersici Toxins ; Comparison Study of a Fumonisin Enzyme Immunoassay and High-Performance Liquid Chromatography ; Monoclonal Antibody-Based Competitive Enzyme-Linked Immunosorbent Assays for the Hydrolysis Product of Fumonisin B[1 (HFB[1) ; Evaluation and Application of Immunochemical Methods for Fumonisin B[1 in Corn ; Molecular Modeling Studies of the Fumonisin Mycotoxins ; Immunoassay for Mercury in Seafood and Animal Tissues ; Immunochemical Approaches to the Analysis of Paralytic Shellfish Poisoning Toxins ; Comparison of Immunoassay, Cellular, and Classical Mouse Bioassay Methods for Detection of Neurotoxic Shellfish Toxins ; Production and Characterization of Antibodies Against Histamine ; Coupling Enzyme Immunoassay with Supercritical Fluid Extraction ; Supercritical Fluid Extraction-Enzyme-Linked Immunosorbent Assay Applications for Determination of Pesticides in Soil and Food ; Solid-Phase Fluorescence Immunoassay for the Detection of Antibiotic Residues in Milk ; Analysis of Sulfamethazine in Milk by an Immunosensor Assay Based on Surface Plasmon Resonance ; Recombinant Antibodies for Pesticide Immunoanalysis ; Development of Recombinant Single-Chain Variable Portion Recognizing Potato Glycoalkaloids
| Reihe/Serie | ACS Symposium Series ; 621 |
|---|---|
| Verlagsort | Washington |
| Sprache | englisch |
| Maße | 155 x 234 mm |
| Gewicht | 833 g |
| Themenwelt | Medizin / Pharmazie ► Medizinische Fachgebiete ► Laboratoriumsmedizin |
| Studium ► Querschnittsbereiche ► Infektiologie / Immunologie | |
| Technik ► Lebensmitteltechnologie | |
| Veterinärmedizin | |
| ISBN-10 | 0-8412-3379-9 / 0841233799 |
| ISBN-13 | 978-0-8412-3379-9 / 9780841233799 |
| Zustand | Neuware |
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