How to Brew
Everything you Need to Know to Brew Beer Right the First Time
Seiten
2006
|
3rd edition
Brewers Publications (Verlag)
978-0-937381-88-5 (ISBN)
Brewers Publications (Verlag)
978-0-937381-88-5 (ISBN)
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Everything needed to brew beer right the first time. Presented in a light-hearted style without frivolous interruptions, this authoritative text introduces brewing in a easy step-by-step review.
Substantially revised and expanded third edition. Everything that's needed to brew beer right the first time. Presented in a light-hearted style, this authoritative text introduces brewing in a easy step-by-step review that covers the essentials of making good beer. Include ingredients, methods, recipes and equipment information. Beyond the first batch, it provides an accessible reference to intermediate techniques like all-grain brewing variations and recipe formulation. A must for any novice or intermediate brewer; perfect for anyone who has discovered the joy of home-brewing.
Substantially revised and expanded third edition. Everything that's needed to brew beer right the first time. Presented in a light-hearted style, this authoritative text introduces brewing in a easy step-by-step review that covers the essentials of making good beer. Include ingredients, methods, recipes and equipment information. Beyond the first batch, it provides an accessible reference to intermediate techniques like all-grain brewing variations and recipe formulation. A must for any novice or intermediate brewer; perfect for anyone who has discovered the joy of home-brewing.
Author of the homebrewing bestseller How To Brew, John J. Palmer shares his years of hands-on experience to help homebrewers consistently make great beers while expanding their knowledge and experience with the hobby.
| Erscheint lt. Verlag | 24.5.2006 |
|---|---|
| Zusatzinfo | b/w photos & tables |
| Verlagsort | Boulder, CO |
| Sprache | englisch |
| Maße | 181 x 255 mm |
| Gewicht | 735 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| Technik ► Lebensmitteltechnologie | |
| ISBN-10 | 0-937381-88-8 / 0937381888 |
| ISBN-13 | 978-0-937381-88-5 / 9780937381885 |
| Zustand | Neuware |
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CHF 32,15
