Well Fed
How the Way We Eat is Destroying Our Health and Planet (and How to Fix it)
Seiten
2025
Thorsons (Verlag)
978-0-00-873236-3 (ISBN)
Thorsons (Verlag)
978-0-00-873236-3 (ISBN)
- Noch nicht erschienen (ca. Januar 2025)
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What you eat doesn’t just impact you – it shapes the world around you.
Our endless food choices come at a steep cost. While millions still face undernutrition, food waste has become a major contributor to global warming. The industrialization of our food system harms biodiversity, diminishes nutritional value, fuels animal suffering, and damages the environment. The result? A planet in crisis, animals exploited, and diseases of excess on the rise.
Well Fed explores what's truly at stake. We can no longer focus solely on our own health—we must also consider the health of the planet and the well-being of the people and animals we share it with. James Collier delves into critical issues surrounding poor nutrition, its effects on physical and mental health, the environment, and animal welfare.
Through his Five Pillars of Contemplative Nutrition James presents the essential considerations we need to make in the 21st century, encouraging us to make choices that benefit both ourselves and the planet.
We already have the tools and resources to lead healthier lives and create positive ripple effects throughout the world—we just need to take action to protect them.
Our endless food choices come at a steep cost. While millions still face undernutrition, food waste has become a major contributor to global warming. The industrialization of our food system harms biodiversity, diminishes nutritional value, fuels animal suffering, and damages the environment. The result? A planet in crisis, animals exploited, and diseases of excess on the rise.
Well Fed explores what's truly at stake. We can no longer focus solely on our own health—we must also consider the health of the planet and the well-being of the people and animals we share it with. James Collier delves into critical issues surrounding poor nutrition, its effects on physical and mental health, the environment, and animal welfare.
Through his Five Pillars of Contemplative Nutrition James presents the essential considerations we need to make in the 21st century, encouraging us to make choices that benefit both ourselves and the planet.
We already have the tools and resources to lead healthier lives and create positive ripple effects throughout the world—we just need to take action to protect them.
James is a Registered Nutritionist and Co-Founder of Huel, one of the UK's fastest-growing food businesses ever having sold more than 400 million meals worldwide. He has over 30 years of experience working in the nutrition field including seven years as a dietitian in the NHS where he provided nutritional support to patients in intensive care and to those with obesity, diabetes, food intolerances and more. As well as this, James has also worked in the strength and fitness industry where he provided dietary advice to elite athletes.
| Erscheint lt. Verlag | 16.1.2025 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 159 x 240 mm |
| Gewicht | 270 g |
| Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten |
| Naturwissenschaften ► Biologie ► Ökologie / Naturschutz | |
| Sozialwissenschaften | |
| Technik ► Lebensmitteltechnologie | |
| ISBN-10 | 0-00-873236-1 / 0008732361 |
| ISBN-13 | 978-0-00-873236-3 / 9780008732363 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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