Biopolymers in Pharmaceutical and Food Applications, 2 Volume Set
Wiley-VCH (Verlag)
978-3-527-35413-9 (ISBN)
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Table of Content
Volume 1
1. Starch in Food Applications
2. Marine Collagen and Its Application in Food and Nutraceutical Products
3. Chitosan-based Nanocomposites and Their Applications in Food Packaging
4. Application of PLA in Food Packaging
5. Sericin Protein as Food Additive, Properties and Function
6. Pectin-based Food Packaging Film
7. Alginate Application in Foods and Feeds
8. Biopolymer Films for the Preservation and Stability Improvement of Food Products
9. Agar for Biodegradable Plastics Packaging
10. Carrageenan for Industrial Food Processing and Preservation
11. Inulin as a Prebiotic Agent in Human Nutrition and Healthcare
12. Polyhydroxybutyrate (PHB) as a Sustainable Bio-plastic in Food and Non-Food Applications
13. Plant Based Biopolymers in Food Industry: Sources, Extraction Methods and Applications
14. Bamboo Fiber Applications for Food and Feed
15. Gum Exudates from Rosaceae Tree Species, Functional Properties and Food Applications
16. Polyphenols for Pharmacological Applications
17. Chitosan and Chitosan Derivatives-based Drug Delivery Systems for the Treatment of Pulmonary Diseases
18. Alginate as a Platform for Oral Drug Delivery Applications
Volume 2
19. Fucoidan-based Hydrogels for Pharmaceutical and Biomedical Applications
20. Biopolymers: A Boon in Vaginal Delivery
21. Dextran in Pharmaceutical Compositions and in the Cosmetic Industry
22. Pectin-based Composite Materials for Biomedical and Cosmetic Applications
23. PLA-based Composites and Their Applications in Biomedicine and Cosmetics
24. Drug Delivery Systems Based on Xanthan
25. Proteins and peptides-based drug delivery systems
26. Carrageenan Hydrogel for Pharmaceutical and Biomedical Applications
27. Gellan Gum-based Delivery Systems for Pharmaceutical and Biomedical Applications
28. Pharmaceutical, Therapeutic and Cosmetic Applications of Sericin
29. Natural Biopolymers for Tissue Engineering
30. Biopolymers for Enzyme Immobilization
31. Current Advances in Cellulose for Biomedical and Pharmaceutical Applications
32. Applications of Lignin in Pharma and Cosmetics
33. The Use of Natural Polysaccharides in Spray-dried Microparticles for Pulmonary Drug Delivery
34. Use of agarose for the extraction of pharmaceutical compounds
| Erscheint lt. Verlag | 20.11.2024 |
|---|---|
| Sprache | englisch |
| Maße | 170 x 244 mm |
| Themenwelt | Naturwissenschaften ► Chemie ► Organische Chemie |
| Technik | |
| Schlagworte | Biopolymere • biopolymers • Chemie • Chemistry • Food chemistry • Food Science & Technology • Lebensmittelchemie • Lebensmittelforschung u. -technologie • Pharmaceutical & Medicinal Chemistry • Pharmazeutische Chemie • Pharmazeutische u. Medizinische Chemie • Polymer Science & Technology • Polymerwissenschaft u. -technologie |
| ISBN-10 | 3-527-35413-1 / 3527354131 |
| ISBN-13 | 978-3-527-35413-9 / 9783527354139 |
| Zustand | Neuware |
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