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Citric Acid - Alexander Apelblat

Citric Acid

Buch | Softcover
XII, 357 Seiten
2016 | 1. Softcover reprint of the original 1st ed. 2014
Springer International Publishing (Verlag)
978-3-319-36482-7 (ISBN)
CHF 209,95 inkl. MwSt
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This monograph is devoted to different aspects associated with citric acid, inorganic citrates and their aqueous and organic solutions. It includes information about properties, occurrence and technological applications of citric acid and inorganic citrates. Phase equilibria - melting, freezing, boiling, vapour pressures, solubilities of citric acid in water, organic solvents and ternary systems are presented, correlated, and analyzed. Dynamic properties - viscosities, diffusion coefficients, electrical conductivities and surface tensions are examined. Mathematical representations of citric acid dissociation, in electrolyte solutions and in buffers are discussed. Citric acid chemistry - syntheses of citric acid, neutralization, degradation, oxidation, esterification, formation of anhydrides, amides and citrate-based siderophores is reviewed.

Prof. Dr. Apelblat is based at the Ben Gurion University of the Negev, Department of Chemical Engineering, Israel.

Preface.- Chapter.- Introduction.- Properties of Citric Acid and its Solutions.- Dissociation Equilibria in Solutions with Citrate Ions.- Citric Acid Chemistry.- Physicochemical Properties of Inorganic Citrates.- References.

Erscheinungsdatum
Zusatzinfo XII, 357 p. 88 illus., 55 illus. in color.
Verlagsort Cham
Sprache englisch
Maße 155 x 235 mm
Themenwelt Naturwissenschaften Biologie Ökologie / Naturschutz
Naturwissenschaften Chemie Physikalische Chemie
Technik Lebensmitteltechnologie
Schlagworte Chemistry • Chemistry and Materials Science • Citrate Ions • citric acid • Environmental Chemistry • Food and beverage technology • food science • Industrial chemistry and chemical engineering • Inorganic Citrates • Pharmaceutical Sciences/Technology • Physical Chemistry • Physical Properties of Citric Acid • Pollution and threats to the environment • The Chemistry of Citric Acid
ISBN-10 3-319-36482-0 / 3319364820
ISBN-13 978-3-319-36482-7 / 9783319364827
Zustand Neuware
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