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Refrigeration

A History

(Autor)

Buch | Softcover
280 Seiten
2015
McFarland & Co Inc (Verlag)
978-0-7864-7687-9 (ISBN)
CHF 38,35 inkl. MwSt
For thousands of years, humans coped with heat by harvesting and storing natural ice and devising natural cooling systems that utilized ventilation and evaporation. By the mid 1800s, people began developing huge refrigeration machines to manufacture ice. By the early 1900s, engineers developed electric domestic refrigerators, which by 1927 were affordable convenient household appliances.

By then, an increasingly sophisticated public demanded more modern-looking appliances than engineers could produce, and a new breed of designers entered the manufacturing world to provide them. During the Depression, modern designs not only increased sales but resulted in the kitchen appliances we now use. Today refrigeration preserves perishable food for worldwide distribution, makes tropical climates habitable for millions, saves lives with medical applications and enables space flight.

Carroll Gantz is a professional industrial designer who holds several dozen patents. A long-time Black & Decker design director, and a Carnegie Mellon University professor, he is a past president of the Industrial Designers Society of America (IDSA). He lives on Seabrook Island in South Carolina.

Table of Contents


Acknowledgments

Preface

Introduction

1 Natural Cooling and Ice

2 Mechanically Manufactured Ice

3 Electricity and Invention

4 Early Electric Refrigerators

5 Gas Refrigeration and Air Conditioners

6 The Rise of Fashion and the Depression

7 The Design Decade

8 Postwar Refrigeration

9 Regulations and Climate Change

10 Epilogue: Snow and Ice Redux

Chapter Notes

Bibliography

Index

Zusatzinfo 71 photos, notes, bibliography, index
Verlagsort Jefferson, NC
Sprache englisch
Maße 152 x 229 mm
Gewicht 381 g
Themenwelt Geschichte Teilgebiete der Geschichte Technikgeschichte
Technik Maschinenbau
ISBN-10 0-7864-7687-7 / 0786476877
ISBN-13 978-0-7864-7687-9 / 9780786476879
Zustand Neuware
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