German Wheat Beer
Seiten
1998
Brewers Publications (Verlag)
978-0-937381-34-2 (ISBN)
Brewers Publications (Verlag)
978-0-937381-34-2 (ISBN)
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Warner taps years of personal experience to profile the history, tradition, and brewing techniques of this truly unique beer style.
Warner, graduate of the prestigious Weihenstephan school of brewing in Germany, guides you through the history, tradition and profiles of wheat beer. This is a thoroughly researched book that teaches history, techniques of brewing and recipe profiles of original wheat beers. It explores this German beer style and has everything a brewer needs to brew wheat beer at home or in a professional brewery.
Warner, graduate of the prestigious Weihenstephan school of brewing in Germany, guides you through the history, tradition and profiles of wheat beer. This is a thoroughly researched book that teaches history, techniques of brewing and recipe profiles of original wheat beers. It explores this German beer style and has everything a brewer needs to brew wheat beer at home or in a professional brewery.
Eric Warner
| Erscheint lt. Verlag | 26.1.1998 |
|---|---|
| Verlagsort | Boulder, CO |
| Sprache | englisch |
| Maße | 142 x 221 mm |
| Gewicht | 240 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| Technik ► Lebensmitteltechnologie | |
| ISBN-10 | 0-937381-34-9 / 0937381349 |
| ISBN-13 | 978-0-937381-34-2 / 9780937381342 |
| Zustand | Neuware |
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