Blood Biochemistry

N. J. Russell (Autor)

Buch | Softcover

178 Seiten

1983 | Softcover reprint of the original 1st ed. 1982
Springer (Verlag)
978-94-011-7894-5 (ISBN)

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The idea for this book arose from an integrated Iecture course on the biochemistry of blood given to medical students in the second year of their pre-clinical studies. However, the material in that course has been expanded and it is intended that the book provide both the medical and non-medical reader with a concise and up-to-date account of the status of knowiedge of the biochemistry of blood. A glance at the chapter titles shows how wide a field this covers, including many of the growth areas in biochemistry. It is assumed that readers of the book will have a basic knowiedge of biochemistry. A functional approach is, adopted, and whenever possible the material is organised in terms of biochemical functions, although there are separate chapters on the white cell and the red cello Because of the clinical importance of analysing blood components and assaying enzymes in the diagnosis of disease, chapters are included on the separation, preparation and measurement of blood components.

1. Introduction.- 2. Red Blood Cells.- 3. Haemoglobin: Structure and Function.- 4. Haemoglobin: Synthesis and Degradation.- 5. The Anaemias.- 6. White Blood Cells and the Immune Response.- 7. Immunoglobulins and Complement.- 8. Blood and Tissue Antigens.- 9. Haemostasis.- 10. The Blood Buffering Systems.- 11. Blood as a Transport System.- 12. The Collection, Separation and Analysis of Blood and its Components.- 13. Perspectives.

Erscheinungsdatum	20.12.2018
Reihe/Serie	Croom Helm Biology in Medicine Series
Zusatzinfo	5 Illustrations, black and white; VII, 178 p. 5 illus.
Verlagsort	Dordrecht
Sprache	englisch
Maße	140 x 216 mm
Themenwelt	Schulbuch / Wörterbuch
	Geisteswissenschaften
	Sozialwissenschaften
Schlagworte	biochemistry • Blood • enzymes • growth
ISBN-10	94-011-7894-1 / 9401178941
ISBN-13	978-94-011-7894-5 / 9789401178945
Zustand	Neuware