Mexico in Mzansi

Aiden Pienaar (Autor)

Buch | Softcover

160 Seiten

2024
Penguin Books (South Africa) (Verlag)
978-1-4859-0182-2 (ISBN)

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Mexican cooking, Mzansi-style! In Mexico in Mzansi, chef Aiden Pienaar brings local flair to some traditional Mexican favourites. Like the ubiquitous taco, this cookbook is filled with a surprising array of flavours and influences to excite even the most experienced chefs and exhausted home cooks. By thinking a little outside the box, and using South African ingredients and cooking techniques – boerie tacos and braaied corn, anyone? – Chef Aiden gives Mexican cuisine a Mzansi-style facelift.

Aiden Pienaar is a dynamic, young chef who has worked in some of the best restaurants in South Africa, Los Angeles and Dubai, under luminaries including Luke Dale-Roberts and Scot Kirton, Colin Clague, Jean-Georges Vongerichten and Margot Janse. His first restaurant, Tilting Heads Taco Café and Margarita Bar, in Port Elizabeth, specialised in Mexican fusion cuisine and took inspiration from all corners of the globe, especially his home country, Mzansi. He is currently head chef at Second Story in Sandton, Johannesburg.

Erscheinungsdatum	05.12.2023
Zusatzinfo	Full-colour throughout
Verlagsort	Parklands
Sprache	englisch
Maße	208 x 259 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
ISBN-10	1-4859-0182-0 / 1485901820
ISBN-13	978-1-4859-0182-2 / 9781485901822
Zustand	Neuware