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Fantastic Filled Cupcakes - Camila Hurst

Fantastic Filled Cupcakes

Kick Your Baking Up a Notch with Incredible Flavor Combinations

(Autor)

Buch | Softcover
192 Seiten
2020
Page Street Publishing Co. (Verlag)
978-1-64567-166-4 (ISBN)
CHF 35,90 inkl. MwSt
Filled to the brim with delicious and inspired cupcake recipes, this book will help home bakers take their cupcake skills to the next level.
Feast your eyes and fill your stomach with these 60 over-the-top cupcake recipes! These delicious creations will kick your cupcake game up a notch, for inspired treats that taste as good on the inside as they look on the outside. Each cupcake features a surprise center of delicious filling, from the usual suspects of jam and custard, to a seasonal apple crisp or rich chocolate-pumpkin spice filling. New takes on old cupcake staples, as well as incredible cupcake innovations, are sure to have you winning over the dessert crowd at every occasion.

The delightfully autumnal Apple Crisp Cupcakes with gooey apple crisp filling are perfect for a cool October night after a weekend at the apple orchard. And if you've been on the lookout for the perfect breakfast cupcake, you're in luck! Start your day off the decadent way with Cinnamon Roll Cupcakes with Cinnamon Cream Cheese Frosting and a surprise cinnamon glaze center. Feeling more in the mood for a complete chocolate overload? The Chocolate Mousse Cupcake with Molten Chocolate Filling is the go-to cupcake for all your chocolate needs. With a range of recipes designed for all skill levels, you'll be a (filled) cupcake pro before you know it.

This book will have 60 recipes and 60 photographs.

Camila Hurst is the creator of Pies & Tacos, a dessert blog dedicated to all things delicious and decadent. Originally from Sao Paolo, Brazil, where she grew up learning to bake in her grandparent's bakery, she now lives in upstate New York with her husband and son.

Erscheinungsdatum
Zusatzinfo 60 photos
Verlagsort Essex
Sprache englisch
Maße 229 x 198 mm
Gewicht 532 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Backen
ISBN-10 1-64567-166-6 / 1645671666
ISBN-13 978-1-64567-166-4 / 9781645671664
Zustand Neuware
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