Nicht aus der Schweiz? Besuchen Sie lehmanns.de
Für diesen Artikel ist leider kein Bild verfügbar.

The "I Love My Air Fryer" Gluten-Free Recipe Book

From Lemon Blueberry Muffins to Mediterranean Short Ribs, 175 Easy and Delicious Gluten-Free Recipes

(Autor)

Buch | Softcover
224 Seiten
2023
Adams Media Corporation (Verlag)
978-1-5072-1041-3 (ISBN)
CHF 24,90 inkl. MwSt
175 gluten-free recipes for fast, delicious meals the whole family will love using the latest must-have kitchen appliance—the air fryer!

It’s no secret why the air fryer is the hottest new kitchen appliance—it offers a quick and healthy cooking option for busy families, and its convection power makes it easy to cook a wide range of foods from steak to tofu, bacon to vegetables, and even desserts. And as the “I Love My Air Fryer” Gluten-Free Recipe Book demonstrates, it’s even perfect for those following a gluten-free diet!

Featuring 175 gluten-free recipes—with photographs included throughout—this cookbook is a must-have for air fryer fans with celiac disease, gluten intolerance, wheat allergies, or those who simply enjoy a gluten-free diet to improve their overall health! Learn how to make satisfying, whole-food dishes for every meal from breakfast to dinner, appetizers, to side dishes and desserts—plus great snacks.

Discover how easy and delicious it is to follow a gluten-free diet thanks to an air fryer with “I Love My Air Fryer” Gluten-Free Recipe Book!

Michelle Fagone is a recipe developer and food blogger. On her site, CavegirlCuisine.com, she shares recipes and knowledge about the health benefits of cooking with local, fresh, non-processed foods. Cavegirl Cuisine has been honored by the Institute for the Psychology of Eating. Michelle is the author of numerous cookbooks, including The “I Love My Instant Pot” Recipe Book, The “I Love My Instant Pot” Gluten-Free Recipe Book, The “I Love My Air Fryer” Gluten-Free Recipe Book, and The Everything Air Fryer Cookbook. She lives in Louisville, Kentucky.

Erscheinungsdatum
Reihe/Serie "I Love My" Cookbook Series
Zusatzinfo 4-color interior; 32 photos
Verlagsort Holbrook, MA
Sprache englisch
Maße 178 x 232 mm
Gewicht 612 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Allgemeines / Lexika / Tabellen
Sachbuch/Ratgeber Essen / Trinken Themenkochbücher
Sachbuch/Ratgeber Gesundheit / Leben / Psychologie Ernährung / Diät / Fasten
ISBN-10 1-5072-1041-8 / 1507210418
ISBN-13 978-1-5072-1041-3 / 9781507210413
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
eine Rezept- und Spezialitätensammlung aus Oberbayern, Niederbayern, …

von Marion Reinhardt

Buch | Hardcover (2024)
ars vivendi (Verlag)
CHF 49,95
Wissenswertes, Anbau, Produkte und Rezepte rund um Chili, Paprika & …

von Harald Zoschke

Buch | Hardcover (2021)
Andreas Kling Verlag
CHF 37,90