The Spicy Dehydrator Cookbook

95 Incredible Recipes to Turn Up the heat on Jerky, Hot Sauce, Fruit Leather and More

Michael Hultquist (Autor)

Buch | Hardcover

192 Seiten

2018
Page Street Publishing Co. (Verlag)
978-1-62414-502-5 (ISBN)

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Michael Hultquist, founder of the blog Chili Pepper Madness, shares 80 incredible dehydrator recipes to use jalapeno, habanero, chipotle and ghost peppers.

The perfect book for hot sauce enthusiasts, Michael Hultquist will share how to make your own spice blends from dehydrated chilies, as well as howto make hot sauce leathers and extra flavourful jerky. He will also teach you fresh, new ways to utilize a dehydrator-for delicious soups, hot sauces and meals in a jar. From Garlic-Habanero Hot Sauce to Easy Ghost Pepper Hot Sauce, there is something for every palette, whether you're in the mood for a mild aromatic flavor or a sauce so hot you'll have to keep a glass of milk nearby. Other recipes include Chipotle- Bourbon Beef Jerky, Scorpion Chili Leather, Creamy Roasted Red Pepper Soup and Caribbean Mango Hot Sauce.

Michael Hultquist is an author, screenwriter and chili pepper enthusiast. He is the founder of the blog Chili Pepper Madness and lives in Lake in the Hills, Illinois.

Erscheinungsdatum	01.02.2018
Zusatzinfo	80 colour photographs
Verlagsort	Essex
Sprache	englisch
Maße	203 x 229 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Allgemeines / Lexika / Tabellen
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	1-62414-502-7 / 1624145027
ISBN-13	978-1-62414-502-5 / 9781624145025
Zustand	Neuware