175 Best Small-Batch Baking Recipes: Treats for 1 or 2
Seiten
2017
Robert Rose Inc (Verlag)
978-0-7788-0561-8 (ISBN)
Robert Rose Inc (Verlag)
978-0-7788-0561-8 (ISBN)
Delicious and decadent small-batch baking recipes for single- and two-people households offering sweet satisfaction and simple preparation, perfect for everyday treats and a variety of special occasions.
Delicious and decadent small-yield baking recipes. This fantastic collection of small-batch baking recipes offers sweet satisfaction and simple preparation. They are perfect for a variety of occasions whether it is baking some after-school treats for the kids, a treat to be enjoyed in a household of two, or it is one of those days where you just feel like a sweet indulgence that can be enjoyed after a challenging day. There is nothing like brownies, bars, squares, cookies, muffins, cakes and pies fresh from the oven - they are the ultimate comfort food and welcome any time of the year. Whether you are a novice or long-time baker, these fully tested mouth-watering recipes will help you appreciated how easy and satisfying baking can be even in small quantities. Discover many familiar recipes as well as new ones that are sure to create warm memories for you, your family and friends.
There are nearly 50 cookie recipes to choose from and they include favourites like: * Chocolate Chip Pecan Cookies and Whipped Shortbread Cookies as well as new classics like Fabulous Florentines and Cranberry Almond Biscotti; * Bars and squares like Cappuccino Brownies, Cranberry Orange Apricot Bars and Crunchy Caramel Almond Squares are the perfect lunch bag or afternoon coffee goody; * Quick breads, loaves, shortcakes & coffee cakes like Fruit Scones, Blueberry Brunch Cake and Strawberry Shortcake, Banana Layer Cake, No Bake Raspberry Cheesecake and Lemon Yogurt Cupcakes are just some of the recipes featured in the mini cakes, cupcakes and cheesecakes section; * Savour fresh and fruity pie recipes from Dutch Apple Pie and Lemon Custard Tart to Peach Pie. Whatever your taste or occasion, you are sure to find a recipe that will inspire you to bake for you or two.
Delicious and decadent small-yield baking recipes. This fantastic collection of small-batch baking recipes offers sweet satisfaction and simple preparation. They are perfect for a variety of occasions whether it is baking some after-school treats for the kids, a treat to be enjoyed in a household of two, or it is one of those days where you just feel like a sweet indulgence that can be enjoyed after a challenging day. There is nothing like brownies, bars, squares, cookies, muffins, cakes and pies fresh from the oven - they are the ultimate comfort food and welcome any time of the year. Whether you are a novice or long-time baker, these fully tested mouth-watering recipes will help you appreciated how easy and satisfying baking can be even in small quantities. Discover many familiar recipes as well as new ones that are sure to create warm memories for you, your family and friends.
There are nearly 50 cookie recipes to choose from and they include favourites like: * Chocolate Chip Pecan Cookies and Whipped Shortbread Cookies as well as new classics like Fabulous Florentines and Cranberry Almond Biscotti; * Bars and squares like Cappuccino Brownies, Cranberry Orange Apricot Bars and Crunchy Caramel Almond Squares are the perfect lunch bag or afternoon coffee goody; * Quick breads, loaves, shortcakes & coffee cakes like Fruit Scones, Blueberry Brunch Cake and Strawberry Shortcake, Banana Layer Cake, No Bake Raspberry Cheesecake and Lemon Yogurt Cupcakes are just some of the recipes featured in the mini cakes, cupcakes and cheesecakes section; * Savour fresh and fruity pie recipes from Dutch Apple Pie and Lemon Custard Tart to Peach Pie. Whatever your taste or occasion, you are sure to find a recipe that will inspire you to bake for you or two.
Jill Snider has decades of baking experience, including 25 years as the Test Kitchen Manager for a major flour maker. She is a highly respected food stylist and recipe developer. She is also the author of Cake Mix Magic, Complete Cake Mix Magic and Bake Something Great.
| Erscheinungsdatum | 23.04.2017 |
|---|---|
| Zusatzinfo | 24 colour photos |
| Verlagsort | Willowdale |
| Sprache | englisch |
| Maße | 177 x 254 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
| ISBN-10 | 0-7788-0561-1 / 0778805611 |
| ISBN-13 | 978-0-7788-0561-8 / 9780778805618 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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