I Love Jam

Rachel Saunders (Autor)

Buch | Hardcover

112 Seiten

2017
Andrews McMeel Publishing (Verlag)
978-1-4494-8040-0 (ISBN)

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I Love Jam, by Blue Chair Fruit expert Rachel Saunders, features over 25 delectable recipes for making your own vividly flavored jams and marmalades at home, as well as several exciting sweet and savory dishes made with jam.

I Love Jam is the ultimate gift for first-time and experienced jam makers alike to discover and perfect the art of jam making. Complete with clear instructions and eye-opening recipe flavor variations and tips, I Love Jam will brighten your pantry every month of the year. Learn how to use your jams in a wide range of sweet and savory delicacies including Strawberry Sangria, Braised Short Ribs, and Brussels Sprouts with Kumquats and Smoked Salt. Jam expert Rachel Saunders, author of the James Beard Award-nominated Blue Chair Jam Cookbook and Blue Chair Cooks with Jam & Marmalade, shares her advice and full-proof techniques, from how to make the perfect classic berry jam to how to create a beautiful lattice-crust jam tart. I Love Jam reveals a world of fruits and flavors enabling you to create your own mouth-watering variations. This compact yet jam-packed book will be sure to claim a special place on your cookbook shelf.

Rachel Saunders founded her legendary jam company, Blue Chair Fruit, in 2008. She is the author of the acclaimed Blue Chair Jam Cookbook and Blue Chair Cooks with Jam & Marmalade. Rachel offers both in-person classes and an online class, Jam & Marmalade the Blue Chair Way. She lives in Oakland, CA.

Erscheinungsdatum	05.04.2017
Reihe/Serie	Blue Chair Jam ; 3
Verlagsort	Kansas City
Sprache	englisch
Maße	155 x 155 mm
Gewicht	279 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Allgemeines / Lexika / Tabellen
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
ISBN-10	1-4494-8040-3 / 1449480403
ISBN-13	978-1-4494-8040-0 / 9781449480400
Zustand	Neuware