The Rough Guide to London Restaurants
Seiten
2003
|
6th Revised edition
Rough Guides (Verlag)
978-1-84353-097-8 (ISBN)
Rough Guides (Verlag)
978-1-84353-097-8 (ISBN)
- Titel erscheint in neuer Auflage
- Artikel merken
Zu diesem Artikel existiert eine Nachauflage
This guide reviews some 350 recommended eating houses from Wimbledon to Wembley and Brixton to Brick Lane. It includes some cheap places and some potentially expensive establishments, but the rule for inclusion is that it must be possible to eat at every restaurant for under 35 pounds a head.
This guide reviews some 350 recommended eating houses from Wimbledon to Wembley and Brixton to Brick Lane. It includes some very cheap places and some potentially very expensive establishments, but the rule for inclusion is that it must be possible to eat at every restaurant for under 35 pounds a head. Restaurants are grouped by area and should suit all budgets and tastes - cuisines include French, Indian, Chinese, British, Caribbean, Polish and Ethiopian. The book contains three indexes: A-Z by name, cuisine type and mood to help readers make the right decision.
This guide reviews some 350 recommended eating houses from Wimbledon to Wembley and Brixton to Brick Lane. It includes some very cheap places and some potentially very expensive establishments, but the rule for inclusion is that it must be possible to eat at every restaurant for under 35 pounds a head. Restaurants are grouped by area and should suit all budgets and tastes - cuisines include French, Indian, Chinese, British, Caribbean, Polish and Ethiopian. The book contains three indexes: A-Z by name, cuisine type and mood to help readers make the right decision.
Charles Campion is an award-winning food writer and restaurant reviewer. He writes a regular column in the Evening Standard and is the author of 'Real Greek Food'.
Erscheint lt. Verlag | 30.10.2003 |
---|---|
Reihe/Serie | Mini Rough Guides |
Zusatzinfo | b&w photographs, 2 colour photographs, indexes, maps |
Verlagsort | London |
Sprache | englisch |
Maße | 108 x 145 mm |
Gewicht | 316 g |
Themenwelt | Reisen ► Hotel- / Restaurantführer ► Europa |
ISBN-10 | 1-84353-097-X / 184353097X |
ISBN-13 | 978-1-84353-097-8 / 9781843530978 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Insider-Tipps für deine Wohnmobil-Touren
Buch | Softcover (2024)
MAIRDUMONT (Verlag)
CHF 29,90