Vegetarian Britain

Alex Bourke, Alan Todd, Katrina Holland (Autoren)

Alex Bourke (Herausgeber)

Buch | Softcover

320 Seiten

2002 | 2nd Revised edition
Vegetarian Guides Ltd (Verlag)
978-1-902259-04-8 (ISBN)

Infos

An easy-to-use guide for vegetarians. It features more than 400 restaurants, cafes and take-aways and a further 100 ethnic eateries with big veggie menus plus information on 200 vegetarian/veggie friendly hotels, 500 wholefood and cruelty-free shops, mail order, juice bars and local veggie groups.

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The second edition of this popular guide to everything vegetarian for Britain and Ireland's five million veggies. This book features more than 400 vegetarian restaurants, cafes and take-aways and a further 100 ethnic eateries with big veggie menus - with prices and sample dishes. It includes information on 200 vegetarian and veggie friendly hotels, 500 wholefood and cruelty-free shops, mail order, juice bars and local veggie groups. Enhanced by directions, maps and three indexes, this book is in an easy-to-use guide of interest to anyone vegetarian.

Produkt-Details

• Reihe/Serie: Vegetarian travel guides
• Überarbeitung: Katrina Holland
• Zusatzinfo: photographs, maps
• Verlagsort: London
• Sprache: englisch
• Maße: 129 x 198 mm
• Themenwelt: Reisen ► Hotel- / Restaurantführer ► Europa
• ISBN-10: 1-902259-04-1 / 1902259041
• ISBN-13: 978-1-902259-04-8 / 9781902259048
• Zustand: Neuware