The Rough Guide to San Francisco Restaurants

Elgy Gillespie (Autor)

Buch | Softcover

464 Seiten

2002 | 2003rd ed.
Rough Guides (Verlag)
978-1-85828-858-1 (ISBN)

Infos

San Francisco has always been a haven for foodies. Over 4000 establishments jostle for custom, collectively offering the widest range of authentic global cuisines imaginable, from Mongolian hibachi to Lebanese wraps. This guide contains critical reviews of 350 of the city's restaurants.

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San Francisco has always been a haven for foodies. Over 4,000 establishments jostle for custom, collectively offering the widest range of authentic global cuisines imaginable, from Mongolian hibachi to Koran shabu shabu and Lebanese wraps. In the same style as the "Rough Guide to London Restaurants", this new guide contains lively and critical reviews of 350 of the city's tops restaurants, all of them good, and most of them moderately priced.

Autor

Elgy Gillespie has lived in San Francisco since 1988. An Anglo-Irish ex-pat, she has been editor of the San Francisco Book Review, contributed to guidebooks on the city, and written two cookbooks.

Produkt-Details

• Erscheint lt. Verlag: 31.10.2002
• Reihe/Serie: Mini Rough Guides
• Zusatzinfo: maps, illustrations, index
• Verlagsort: London
• Sprache: englisch
• Maße: 104 x 144 mm
• Gewicht: 255 g
• Themenwelt: Reisen ► Hotel- / Restaurantführer ► Nord- / Mittelamerika
• ISBN-10: 1-85828-858-4 / 1858288584
• ISBN-13: 978-1-85828-858-1 / 9781858288581
• Zustand: Neuware