London's Best Pubs, Updated Edition
IMM Lifestyle Books (Verlag)
978-1-5048-0020-4 (ISBN)
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Peter Haydon is a pub historian who spent three years editing the Society of Independent Brewers' magazine before becoming the society's General Secretary for four and a half years. Also the author of The English Pub (now republished as Beer and Britannia: An Inebriated History of England) and the editor of Which? Guide to Country Pubs and a CAMRA guide to the best pubs in London, he regularly gives talks on beer pubs and England's Drinking History. He is a director of the Meantime Brewing Company.Tim Hampson is a writer and regular broadcaster on beer and public houses. Chairman of the British Guild of Beer Writers, his work appears in the Telegraph, Food & Travel magazine, What's Brewing and Morning Advertiser. He has also appeared on BBC Good Food Live and Sky TV. He is also the author of London's Riverside Pubs (New Holland).
Erscheint lt. Verlag | 1.11.2015 |
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Zusatzinfo | 322 Halftones, color; 3 Halftones, black and white |
Verlagsort | East Petersburg |
Sprache | englisch |
Maße | 170 x 210 mm |
Gewicht | 680 g |
Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Lebenshilfe / Lebensführung |
Reisen ► Hotel- / Restaurantführer ► Europa | |
Schulbuch / Wörterbuch ► Lexikon / Chroniken | |
ISBN-10 | 1-5048-0020-6 / 1504800206 |
ISBN-13 | 978-1-5048-0020-4 / 9781504800204 |
Zustand | Neuware |
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