Policies for High Quality, Safe, and Sustainable Food Supply in the Greater Mekong Subregion
Seiten
2019
Asian Development Bank (Verlag)
978-92-9261-320-4 (ISBN)
Asian Development Bank (Verlag)
978-92-9261-320-4 (ISBN)
Examines improving food safety and quality; inclusive and sustainable, safe and environment-friendly agriculture products; and value chains for safe and environment-friendly agriculture products.
It also explores the actions and policy options that could be pursued. Three themes are examined: (i) improving food safety and quality; (ii) inclusive and sustainable, safe and environment-friendly agriculture products; and (iii) value chains for safe and environment-friendly agriculture products. This aligns with the ASEAN Economic Community blueprint, which calls for the creation of a single market and production base for food, agriculture, forestry; and integration of the region into the global economy.
It also explores the actions and policy options that could be pursued. Three themes are examined: (i) improving food safety and quality; (ii) inclusive and sustainable, safe and environment-friendly agriculture products; and (iii) value chains for safe and environment-friendly agriculture products. This aligns with the ASEAN Economic Community blueprint, which calls for the creation of a single market and production base for food, agriculture, forestry; and integration of the region into the global economy.
| Erscheinungsdatum | 16.09.2019 |
|---|---|
| Verlagsort | Manila |
| Sprache | englisch |
| Maße | 216 x 279 mm |
| Themenwelt | Naturwissenschaften ► Biologie ► Ökologie / Naturschutz |
| Sozialwissenschaften ► Politik / Verwaltung ► Staat / Verwaltung | |
| Technik ► Lebensmitteltechnologie | |
| Wirtschaft ► Volkswirtschaftslehre | |
| Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
| ISBN-10 | 92-9261-320-0 / 9292613200 |
| ISBN-13 | 978-92-9261-320-4 / 9789292613204 |
| Zustand | Neuware |
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