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Nutrigenomics and Nutraceuticals -

Nutrigenomics and Nutraceuticals

Clinical Relevance and Disease Prevention
Buch | Hardcover
588 Seiten
2017
Crc Press Inc (Verlag)
978-1-4987-6511-4 (ISBN)
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Genomics and related areas of research have contributed greatly to the understanding of the cellular and molecular mechanisms underlying diet–disease relationships. In the past decade, the evidence has become stronger for a direct link between genome/epigenome damage and increased risk for adverse health outcomes. It is now exceedingly clear that micronutrients are critical as cofactors for many cellular functions, including DNA repair enzymes, methylation of CpG sequences, DNA oxidation, and/or uracil incorporation into DNA. Nutrigenomics and Nutraceuticals: Clinical Relevance and Disease Prevention brings new perspectives on disease prevention strategy based on the genomic knowledge and nutraceuticals of an individual and the diet he or she receives. This book discusses the integration and application of genetic and genomics technology into nutrition research and paves the way for the development of nutrition research programs that are aimed at the prevention and control of chronic disease through genomics-based nutritional interventions. In this book, the editors bring together a wide spectrum of nutritional scientists worldwide to contribute to the growing knowledge in the field of nutrigenomics and nutraceuticals.

Pathak, Yashwant V.; Ardekani, Ali M.

Chapter






Application of Nutrigenomics for disease prevention
and better healthcare




Omics driven new technologies in food and nutrition



Nutrigenomics: the cutting edge and Asian perspectives



Novel approaches in food functions based on Nutrigenomics
Research




Recent Trends in -Omics based methods and techniques for Lung
Diseases prevention




Proteomics as a comprehensive molecular mean to understand
Dietary health effects




Application of Nutritional Metabolomics for Better Health and
Healthcare




Facts and controversies based on diet, genomics and cancer



Chronic Degenerative Diseases in Adults and their
Correlation with Childhood Feeding and Genomic Composition




Systems biology and Optimal health



Nutrigenovitamins



The Role of Pro-Inflammatory Factors and Metabolic Stress
in Disease




The influence of dietary components on gene expression



Nutrigenomics aspects of trace elements



Prenatal nutrition exposure leading to adult obesity, diabetes
and hypertension




Microbiome, diet and health



Genetic susceptibility to common diseases and diet intake



Nutrition and healthy aging



The role of nutritional factors in pathogenesis of diseases



Gene based dietary advice and eating behavior



Dietary fats and cancer

Erscheinungsdatum
Reihe/Serie Nutraceuticals
Zusatzinfo 170 Illustrations, black and white
Verlagsort Bosa Roca
Sprache englisch
Maße 156 x 234 mm
Gewicht 929 g
Themenwelt Medizin / Pharmazie Gesundheitsfachberufe Diätassistenz / Ernährungsberatung
Naturwissenschaften Biologie
Technik Lebensmitteltechnologie
ISBN-10 1-4987-6511-4 / 1498765114
ISBN-13 978-1-4987-6511-4 / 9781498765114
Zustand Neuware
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