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Carbohydrates and Nucleic Acids -

Carbohydrates and Nucleic Acids

Buch | Softcover
290 Seiten
2013 | Softcover reprint of the original 1st ed. 1992
Springer-Verlag New York Inc.
978-1-4757-9476-2 (ISBN)
CHF 224,65 inkl. MwSt
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In the past ten years or so, biological magnetic resonance (NMR and ESR) has fully blossomed and become highly branched. Thus, those who investigate protein structure by multi­ dimensional NMR spectroscopy do not usually engage in studies involving in vivo spectroscopy.
In the past ten years or so, biological magnetic resonance (NMR and ESR) has fully blossomed and become highly branched. In the 1970s and earlier, a practitioner in biological magnetic resonance was using virtually all of the available methods suitable for his research, with the latter covering a diverse range of systems. Today, the focus of an individual laboratory is actually much narrower, with respect to both the methods and the systems investigated. Thus, those who investigate protein structure by multi­ dimensional NMR spectroscopy do not usually engage in studies involving in vivo spectroscopy. The conferences on biological magnetic resonance now have parallel sessions rather than the single, common session of earlier days. Moreover, topical meetings are becoming more frequent. Therefore, this and future volumes of our series will also focus on specific topical areas. We are proud to present Volume 10 of our series. It focuses on Carbohydrates and Nucleic Acids. In an extensive chapter, Kamerling and Vliegenthart use oligosaccharide-alditols released from mucin-type- glycoproteins to illustrate the power of proton NMR spectroscopy in the determination of carbohydrate structure. Wemmer gives a detailed coverage of the arsenal of modern NMR methods now available for structural studies of nucleic acids. Forthcoming volumes will focus on In Vivo Spectroscopy and Protein Structure. As always, we are anxious to get feedback from the readers and hear their comments and suggestions. Lawrence J.

Dr. Lawrence J. Berliner is currently Professor and Chair of the Department of Chemistry and Biochemistry at the University of Denver after retiring from Ohio State University, where he spent a 32-year career in the area of biological magnetic resonance (EPR and NMR). He is the Series Editor for Biological Magnetic Resonance, which he launched in 1979.

1High-Resolution1H-Nuclear Magnetic Resonance Spectroscopy of Oligosaccharide-Alditols Released from Mucin-TypeO-Glycoproteins.- 2NMR Studies of Nucleic Acids and Their Complexes.- of Previous Volumes.- Structure Index.

Reihe/Serie Biological Magnetic Resonance ; 10
Zusatzinfo XII, 290 p.
Verlagsort New York, NY
Sprache englisch
Maße 155 x 235 mm
Themenwelt Naturwissenschaften Biologie Biochemie
Naturwissenschaften Chemie Analytische Chemie
Naturwissenschaften Physik / Astronomie Angewandte Physik
Technik Umwelttechnik / Biotechnologie
ISBN-10 1-4757-9476-2 / 1475794762
ISBN-13 978-1-4757-9476-2 / 9781475794762
Zustand Neuware
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