Grow Your Own Spices (eBook)

Harvest homegrown ginger, turmeric, saffron, wasabi, vanilla, cardamom, and other incredible spices -- no matter where you live!

Tasha Greer (Autor)

eBook Download: EPUB

2020
128 Seiten
Cool Springs Press (Verlag)
978-0-7603-6803-9 (ISBN)

Infos

InGrow Your Own Spices, author and spice-growing gardener Tasha Greer hands you everything you need to know to grow a thriving spice garden, with practical tips and in-depth advice on cultivating over 30 different spices. Unlike herbs, which consist of the green leaves of certain plants, spices come from the seeds, roots, bark, or berries of plants, which means growing, harvesting, and preparing spices is a lot more nuanced than growing leafy herbs. Start with easy-to-grow seed spices first, such as sesame seeds, fennel, and cumin, then graduate to more challenging spice varieties, such as star anise, cinnamon, and nutmeg. Spices not only offer culinary flare, there's also increasing evidence of their ability to fight inflammation and reduce various health risks. Medical usage tips from expert herbalist Lindsey Feldpausch are found throughout the book and offer well-researched advice on how to use homegrown spices to improve your well-being. Regardless of whether you're using spices as a health-boosting supplement or simply to power-up the flavor of your meals, purchasing spices is an expensive proposition. Why pay all that money when you can grow your own organic spices with the easy-to-follow advice found here? In the pages ofGrow Your Own Spices, you'll learn: How to cultivate your own saffron, the world's most expensive spiceThe best way to tend tropical spices, like ginger, turmeric, and cardamom, even if you live in a cold climateEasy-to-grow spices that are perfect for beginnersThe unique way certain spices, such as wasabi, cloves, and cinnamon, are grown and harvestedHow to cultivate root spices, including horseradish and chicoryTips for harvesting your own capers, mustard, sesame seeds, and even paprika LetGrow Your Own Spicesshow you how to spice up your garden, your plate, and your health, with your own fresh, homegrown spices!

Produkt-Details

• Erscheint lt. Verlag: 8.12.2020
• Co-Autor: Lindsey Feldpausch
• Illustrationen: Greta Moore
• Zusatzinfo: 125 color photos
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Alternative Heilverfahren
• Themenwelt: Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Lebenshilfe / Lebensführung
• Themenwelt: Sachbuch/Ratgeber ► Natur / Technik ► Garten
• Themenwelt: Sachbuch/Ratgeber ► Natur / Technik ► Natur / Ökologie
• Themenwelt: Medizin / Pharmazie ► Naturheilkunde ► Phytotherapie
• Schlagworte: allspice • annato • anti-inflammatory diet • anti inflammatory spices • Bay • Caper • caraway • cardamom • Cinnamon • container gardening • coriander • culinary spices • Cumin • dietary spices • edible gardening • Fennel • Fenugreek • food gardening • Ginger • growing herbs • growing spices • grow turmeric • grow your own • harvesting spices • herbalism • herbal supplements • herb gardening • homegrown spices • Homeopathic Medicine • homeopathic solutions • horseradish • how to cultivate spices • how to grow ginger • how to grow saffron • how to grow spices • how to grow wasabi • Juniper • Mustard • Natural Medicine • natural spice growing • Nigella • Organic Gardening • organic herb gardening • organic spices • Paprika • peppercorns • processing spices • Saffron • Seed Spices • sesame • spice gardening • spices for cooking • spices for health • spice supplements • star anise • Tropical plants • tropical spices • turmeric • Vanilla • vegetable gardening • wasabi
• ISBN-10: 0-7603-6803-1 / 0760368031
• ISBN-13: 978-0-7603-6803-9 / 9780760368039