Eat Your Way to Managing Diabetes

Tackle Type-1 and Type-2 Diabetes by Changing the Way You Eat, in 50 Recipes

Dale Pinnock (Autor)

Buch | Hardcover

144 Seiten

2018 | New edition, US edition
Quadrille Publishing Ltd (Verlag)
978-1-78713-142-2 (ISBN)

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Type-2 diabetes is on the rise at a terrifying rate. This revolutionary book gives you all the information you need to treat type-2 diabetes through diet. Whether you want to prevent, cure or manage diabetes, Dale shows you how to incorporate essential nutrients into your everyday diet.

In this title, Dale investigates the explosion in diabetes and attempts to find out why and what you can do about it. The title is intended to help relieve both type- 1 and type-2 diabetes - using nutrition alongside conventional medicine – but, importantly, Dale believes diet alone can heal type-2 diabetes. In the first half of the book, Dale unpicks the physiology and anatomy of diabetes, showing how the modern diet causes insulin resistance and – ultimately – type-2 diabetes. But his mission is to correct that and, in the second half of the book, he provides the delicious tools to do so. A chart of low-GI foods will help you to get 'carb-smart'. Start the day with an Avocado and cheddar omelette with spicy salsa, or enjoy a speedy Chicken and lentil curry. Serve friends Tilapia fillets with pea, mint and feta mash and tomato salad, or even try a low-GI Cheesecake for pudding. Learn Dale's secrets for yourself and successfully eat your way to avoiding – or relieving – diabetes.

Dale Pinnock is a passionate champion of the beneficial effects that food can have on our health, and he runs a successful website at www.dalepinnock.com. With degrees in Human Nutrition, Herbal Medicine and Nutritional Medicine, he has in-depth knowledge of evidence-based nutritional medicine and phytonutrients. His approach is to work alongside conventional medicine and he regularly collaborates with healthcare professionals to show patients how diet and lifestyle can help in the prevention of disease. Uniquely for a nutritionist, Dale has also worked as a wholefoods chef and he is committed to making it easy for us to unlock the full potential of the nutrients in our food to maintain our health and fight disease. Dale has written three other books: The Medicinal Chef: Eat Your Way to Better Health, The Medicinal Chef: Healthy Every Day and The Medicinal Chef: The Power of Three, also published by Quadrille.

Erscheinungsdatum	19.02.2018
Reihe/Serie	The Medicinal Chef
Zusatzinfo	Full colour
Verlagsort	London
Sprache	englisch
Maße	160 x 210 mm
Gewicht	520 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche
	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten
	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Krankheiten / Heilverfahren
	Medizinische Fachgebiete ► Innere Medizin ► Diabetologie
ISBN-10	1-78713-142-4 / 1787131424
ISBN-13	978-1-78713-142-2 / 9781787131422
Zustand	Neuware