Ultrafiltration

Methods, Applications & Insights

Buch | Softcover

130 Seiten

2017
Nova Science Publishers Inc (Verlag)
978-1-5361-0599-5 (ISBN)

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Ultrafiltration technology has been widely used in many fields such as water purification, chemical separation, pharmaceutical production, food processing, seawater desalination pre-treatment, and more. This book provides new research on the processes and uses of ultrafiltration. Chapter One reviews the preparation and application of hollow fibre ultrafiltration membrane. Chapter Two details the ultrafiltration of surfactin (lipopeptide), one of the most well-known biosurfactants and suggests a similar process for mannosylerythritol lipids (glycolipid), one of the most prominent biosurfactants. Chapter Three provides an overview on ultrafiltration in food processing. Chapter Four addresses a suitable methodology for fouling control on an ultrafiltration membrane. Chapter Five discusses the effect of anions on the removal of mercury(II) using FeS-supported crossflow ultrafiltration.

For Complete Table of Contents, please visit our website at: https://www.novapublishers.com/catalog/product_info.php?products_id=60412

Erscheinungsdatum	02.02.2017
Verlagsort	New York
Sprache	englisch
Maße	155 x 230 mm
Gewicht	362 g
Themenwelt	Medizin / Pharmazie ► Pharmazie
	Naturwissenschaften ► Biologie ► Biochemie
	Technik ► Umwelttechnik / Biotechnologie
ISBN-10	1-5361-0599-6 / 1536105996
ISBN-13	978-1-5361-0599-5 / 9781536105995
Zustand	Neuware