Discovering Nutrition

Paul Insel, Don Ross, Kimberley McMahon, Melissa Bernstein (Autoren)

Buch | Softcover

690 Seiten

2012 | 4th Revised edition
Jones and Bartlett Publishers, Inc (Verlag)
978-1-4496-6133-5 (ISBN)

Infos

Discovering Nutrition, Fourth Edition is a student-friendly introduction to nutrition on a non-majors level. Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.

New to the Fourth Edition
• Upgraded and modernized interior layout
• The 2010 Dietary Guidelines and MyPlate
• New section on diet and health, including sections on obesity and physical activity
• Vitamin and mineral supplements
• Spotlight on childhood obesity
• Hypertension
• New pregnancy weight gain guidelines from the Institute of Medicine and the National Research Council
• Expanded information regarding Celiac Disease
• More content on nutrition and disease
• Information on the Mediterranean diet; food guides of other countries

Produkt-Details

• Verlagsort: Sudbury
• Sprache: englisch
• Gewicht: 1304 g
• Themenwelt: Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten
• Themenwelt: Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung
• ISBN-10: 1-4496-6133-5 / 1449661335
• ISBN-13: 978-1-4496-6133-5 / 9781449661335
• Zustand: Neuware