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Lebensmitteltechnologie

Plant Biotechnology, Volume 1
Principles, Techniques, and Applications
von USA) Kumar New Jersey Prasant (Point Pleasant; USA)..
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2017 | Apple Academic Press
ISBN: 9781351819503
153,74 €
(CHF 149,95) (inkl. MwSt)
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Plant Biotechnology, Volume 2
Transgenics, Stress Management, and Biosafety Issues
von Prasant Kumar; Bishun Deo Prasad; Sangita Sahni
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2017 | Apple Academic Press
ISBN: 9781351819473
153,53 €
(CHF 149,95) (inkl. MwSt)
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Plant Biotechnology, Volume 1
Principles, Techniques, and Applications
von USA) Kumar New Jersey Prasant (Point Pleasant; USA)..
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2017 | Apple Academic Press
ISBN: 9781351819510
153,04 €
(CHF 149,50) (inkl. MwSt)
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Part One: Microperspectives
von Rebecca Huss-Ashmore; Solomon H Katz
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2019 | Taylor and Francis
ISBN: 9781000124309
29,32 €
(CHF 28,65) (inkl. MwSt)
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Packaging, Processing, and Preservation
von Lohith Kumar Dasarahally-Huligowda; Megh R. Goyal;..
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2019 | Apple Academic Press
ISBN: 9780429757808
142,53 €
(CHF 139,25) (inkl. MwSt)
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von Martin Glicksman
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2019 | CRC Press
ISBN: 9781000697414
70,45 €
(CHF 68,80) (inkl. MwSt)
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Biodynamic Wine Growing
Understanding the Vine and Its Rhythms
von Jean-Michel Florin
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2021 | Floris Books
ISBN: 9781782506850
17,99 €
(CHF 17,55) (inkl. MwSt)
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Functionality and Applications in Human Health
von Sankar Chandra Deka; Nishant Rachayya Swami Hulle;..
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2019 | Apple Academic Press
ISBN: 9780429512513
149,86 €
(CHF 146,40) (inkl. MwSt)
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Yeasts in the Production of Wine
von Patrizia Romano; Maurizio Ciani; Graham H. Fleet
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2019 | Springer New York
ISBN: 9781493997824
255,73 €
(CHF 249,85) (inkl. MwSt)
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von K. G. Fenelon
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2019 | Taylor and Francis
ISBN: 9781000124255
40,52 €
(CHF 39,55) (inkl. MwSt)
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von Irene Bacle; Julien Delarue; Anne-Marie..
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2021 | Elsevier Science
ISBN: 9780128219683
223,85 €
(CHF 218,70) (inkl. MwSt)
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A Guide to Food in Modern Pop Culture
von Glenn Jane K. Glenn
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2021 | ABC-CLIO
ISBN: 9781440862106
95,44 €
(CHF 93,20) (inkl. MwSt)
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Nutraceuticals and Health Care
von Jasmeet Kour; Gulzar Ahmad Nayik
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2021 | Auflage: 1 | Elsevier Science
ISBN: 9780323886178
131,00 €
(CHF 127,95) (inkl. MwSt)
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Handbook of Antioxidant Methodology
Approaches to Activity Determination
von Paul D Prenzler; Kevin Robards; Danielle Ryan
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2021 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839165344
239,99 €
(CHF 229,95) (inkl. MwSt)
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von Martin Glicksman
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2020 | CRC Press
ISBN: 9781000694314
70,20 €
(CHF 68,55) (inkl. MwSt)
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Politics, Practice, and Theory
von Dr Eva Haifa Giraud
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2021 | Bloomsbury Publishing
ISBN: 9781350124936
28,91 €
(CHF 28,25) (inkl. MwSt)
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Aromatic Herbs in Food
Bioactive Compounds, Processing, and Applications
von Charis M. Galanakis
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2021 | Auflage: 1 | Elsevier Science
ISBN: 9780128227176
175,00 €
(CHF 169,95) (inkl. MwSt)
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Perspectives on Physiology of Growth, Reproduction and Disease Therapeutics
von A.D. Diwan
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2021 | Narendra Publishing House
ISBN: 9781000362503
237,78 €
(CHF 229,95) (inkl. MwSt)
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von Robert Maur
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2021 | Nova Science Publishers, Inc.
ISBN: 9781536198843
293,33 €
(CHF 286,55) (inkl. MwSt)
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Proceedings of the 1st International Conference on Halal Development (ICHaD 2020), Malang, Indonesia, October 8, 2020
von Winai Dahlan; Nurdeng Deuraseh; Idris; Hadi Nur;..
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2021 | CRC Press
ISBN: 9781000416008
3,81 €
(CHF 3,70) (inkl. MwSt)
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Macronutrients, Micronutrients, and Metabolism
von Carolyn D. Berdanier; Lynnette A. Berdanier
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2021 | CRC Press
ISBN: 9781000385403
98,95 €
(CHF 96,65) (inkl. MwSt)
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Food Hydrocolloids
Functionalities and Applications
von Yapeng Fang; Katsuyoshi Nishinari; Hongbin Zhang
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2021 | Springer Singapore
ISBN: 9789811603204
128,39 €
(CHF 125,40) (inkl. MwSt)
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Microbial Extremozymes
Novel Sources and Industrial Applications
von Mohammed Kuddus
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2021 | Auflage: 1 | Elsevier Science
ISBN: 9780128231029
175,00 €
(CHF 169,95) (inkl. MwSt)
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