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Lebensmitteltechnologie

Food

The Chemistry of its Components

von Tom P Coultate

Buch | Softcover

2023 | Royal Society of Chemistry

ISBN: 9781839168147

CHF 74,⁹⁵ (inkl. MwSt)

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Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries

von M. Selvamuthukumaran; Sajid Maqsood

Buch | Hardcover

2023 | CRC Press

ISBN: 9781032151168

CHF 299,⁹⁵ (inkl. MwSt)

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Engineering Aspects of Food Quality and Safety

von H. Umesh Hebbar; Richa Sharma; Ram Saran..

Buch | Hardcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031306822

CHF 224,⁶⁵ (inkl. MwSt)

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Food Policy in the United Kingdom

An Introduction

von Martin Caraher; Sinéad Furey; Rebecca Wells

Buch | Softcover

2023 | Routledge

ISBN: 9781032196770

CHF 62,⁸⁰ (inkl. MwSt)

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Recent Advances in Citrus Fruits

von Sukhvinder Singh Purewal; Sneh Punia Bangar;..

Buch | Hardcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031375330

CHF 299,⁵⁵ (inkl. MwSt)

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Biosensing and Micro-Nano Devices

Design Aspects and Implementation in Food Industries

von Pranjal Chandra

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811683350

CHF 369,⁹⁵ (inkl. MwSt)

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Evaporative Coolers for the Postharvest Management of Fruits and Vegetables

von Charles Oluwaseun Adetunji; Daniel Ingo Hefft;..

Buch | Softcover

2023 | Academic Press Inc

ISBN: 9780323898645

CHF 180,⁰⁰ (inkl. MwSt)

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Nanotechnology in Edible Food Packaging

Food Preservation Practices for a Sustainable Future

von Vimal Katiyar; Tabli Ghosh

Buch | Softcover

2022 | Springer Verlag, Singapore

ISBN: 9789813361713

CHF 239,⁶⁵ (inkl. MwSt)

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Seeds of Resistance

The Fight for Food Diversity on Our Climate-Ravaged Planet

von Mark Schapiro

Buch | Softcover

2023 | Hot Books

ISBN: 9781510772540

CHF 26,¹⁵ (inkl. MwSt)

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Making Food in Local and Global Contexts

Anthropological Perspectives

von Atsushi Nobayashi

Buch | Hardcover

2022 | Springer Verlag, Singapore

ISBN: 9789811910470

CHF 269,⁶⁰ (inkl. MwSt)

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Food Powders Properties and Characterization

von Ertan Ermiş

Buch | Softcover

2021 | Auflage: 1 | Springer International Publishing

ISBN: 9783030489106

CHF 194,⁷⁰ (inkl. MwSt)

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Novel Food Grade Enzymes

Applications in Food Processing and Preservation Industries

von Abhishek Dutt Tripathi; Kianoush Khosravi- Darani;..

Buch | Hardcover

2022 | Springer Verlag, Singapore

ISBN: 9789811912870

CHF 224,⁶⁵ (inkl. MwSt)

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Natural Products as Enzyme Inhibitors

An Industrial Perspective

von Vijay L. Maheshwari; Ravindra H. Patil

Buch | Hardcover

2022 | Springer Nature

ISBN: 9789811909313

CHF 224,⁶⁵ (inkl. MwSt)

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Genetically Modified Democracy

Transgenic Crops in Contemporary India

von Aniket Aga

Buch | Hardcover

2022 | Yale University Press

ISBN: 9780300245905

CHF 88,⁹⁰ (inkl. MwSt)

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Nutrition Science, Marketing Nutrition, Health Claims, and Public Policy

von Dilip Ghosh; Diana Bogueva; R. Smarta

Buch | Softcover

2023 | Academic Press Inc

ISBN: 9780323856157

CHF 199,⁹⁵ (inkl. MwSt)

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Distilled

A Natural History of Spirits

von Rob DeSalle; Ian Tattersall

Buch | Hardcover

2022 | Yale University Press

ISBN: 9780300255157

CHF 39,⁹⁰ (inkl. MwSt)

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The Food Question in the Middle East

Cairo Papers in Social Science Vol. 34, No. 4

von Malak S. Rouchdy

Buch | Softcover

2023 | American University in Cairo Press

ISBN: 9781649032348

CHF 43,⁶⁰ (inkl. MwSt)

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Food Engineering

Principles and Practices

von Sanjaya K. Dash; Pitam Chandra; Abhijit Kar

Buch | Hardcover

2023 | CRC Press

ISBN: 9781032258003

CHF 299,⁹⁵ (inkl. MwSt)

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The Building Blocks of Life

A Nutrition Foundation for Healthcare Professionals

von TC Callis

Buch | Softcover

2023 | CRC Press

ISBN: 9781032271118

CHF 45,³⁵ (inkl. MwSt)

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Consumer Research Methods in Food Science

von Carlos Gómez-Corona; Heber Rodrigues

Buch | Hardcover

2023 | Springer-Verlag New York Inc.

ISBN: 9781071629994

CHF 329,⁵⁰ (inkl. MwSt)

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Green Protein Processing Technologies from Plants

Novel Extraction and Purification Methods for Product Development

von Alan Javier Hernández-Álvarez; Martin Mondor;..

Buch | Hardcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031169670

CHF 269,⁶⁰ (inkl. MwSt)

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Food Security Handbook

von Alexis Crum

Buch | Hardcover

2022 | Murphy & Moore Publishing

ISBN: 9781639872336

CHF 209,⁹⁵ (inkl. MwSt)

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Nanotechnology Horizons in Food Process Engineering

Volume 3: Trends, Nanomaterials, and Food Delivery

von Megh R. Goyal; Santosh K. Mishra; Satish Kumar

Buch | Hardcover

2023 | Apple Academic Press Inc.

ISBN: 9781774910986

CHF 239,⁹⁵ (inkl. MwSt)

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Green Chemistry in Agriculture and Food Production

von Vinay Kumar; Kleopatra Tsatsaragkou; Nilofar Asim

Buch | Hardcover

2023 | CRC Press

ISBN: 9780367254315

CHF 249,⁹⁵ (inkl. MwSt)

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Aptamers for Food Applications

Safety, Authenticity, and Integrity

von Yiyang Dong

Buch | Softcover

2023 | Academic Press Inc

ISBN: 9780323919036

CHF 199,⁹⁵ (inkl. MwSt)

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Cheers!

Wine Cellar Design III

von Artpower International

Buch | Hardcover

2022 | Lighthouse Publishing (UK) Limited

ISBN: 9781913536947

CHF 59,⁹⁵ (inkl. MwSt)

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Invasive Species and Global Climate Change

von Lewis Ziska

Buch | Hardcover

2023 | CABI Publishing

ISBN: 9781800621435

CHF 199,⁷⁰ (inkl. MwSt)

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Dairy Farming in the 21st Century

Global Ethics, Environment and Politics

von Bruce A. Scholten

Buch | Hardcover

2022 | Bloomsbury Publishing PLC

ISBN: 9781838604523

CHF 148,³⁵ (inkl. MwSt)

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Anthocyanins

Chemistry, Processing & Bioactivity

von Bin Li; Li Wang; Weibin Bai; Wei Chen; Fang Chen

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811670572

CHF 249,⁹⁵ (inkl. MwSt)

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Integrated Waste Management Approaches for Food and Agricultural Byproducts

von Tawheed Amin; Omar Bashir; Shakeel Ahmad Bhat;..

Buch | Hardcover

2023 | Apple Academic Press Inc.

ISBN: 9781774910160

CHF 2,⁰⁰ (inkl. MwSt)

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Handbook of Climate Change Across the Food Supply Chain

von Walter Leal Filho; Ilija Djekic; Sergiy Smetana;..

Buch | Softcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783030879365

CHF 239,⁶⁵ (inkl. MwSt)

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Digital Agriculture for Food Security and Sustainable Development of the Agro-Industrial..

von Elena G. Popkova; Bruno S. Sergi; Aleksei V...

Buch | Hardcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031279102

CHF 329,⁵⁰ (inkl. MwSt)

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Releasing Systems in Active Food Packaging

Preparation and Applications

von Seid Mahdi Jafari; Ana Sanches Silva

Buch | Softcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783030903015

CHF 269,⁶⁰ (inkl. MwSt)

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Reshaping Food Systems to improve Nutrition and Health in the Eastern Mediterranean..

von Ayoub Al-Jawaldeh; Alexa Meyer

Buch | Hardcover

2023 | Open Book Publishers

ISBN: 9781800648647

CHF 59,⁹⁵ (inkl. MwSt)

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Advances in Food Applications for High Pressure Processing Technology

von Hafiz Muhammad Shahbaz; Farah Javed; Jiyong Park

Buch | Softcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031336423

CHF 67,³⁵ (inkl. MwSt)

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3D Printing of Sustainable Insect Materials

von Divya Singh; Ranvijay Kumar; Sunpreet Singh; Seema..

Buch | Hardcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031259937

CHF 249,⁹⁵ (inkl. MwSt)

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Valorization of Wastes/By-Products in the Design of Functional Foods/Supplements

von Esra Capanoglu; María Dolores Navarro-Hortal;..

Buch | Hardcover

2023 | Academic Press Inc

ISBN: 9780323955676

CHF 219,⁹⁵ (inkl. MwSt)

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Starch Based Nanomaterials for Food Packaging

Perspectives and Future Prospectus

von Gulzar Ahmad Nayik; Aamir Hussain Dar

Buch | Softcover

2023 | Academic Press Inc

ISBN: 9780443189678

CHF 202,⁰⁰ (inkl. MwSt)

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Fat Mimetics for Food Applications

von Miguel Cerqueira; Lorenzo Castro

Buch | Hardcover

2023 | John Wiley & Sons Inc

ISBN: 9781119780014

CHF 236,⁹⁵ (inkl. MwSt)

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Food Security

Availability, Income and Productivity

von William A. Kerr

Buch | Hardcover

2023 | Edward Elgar Publishing Ltd

ISBN: 9781035312702

CHF 157,¹⁰ (inkl. MwSt)

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Processing Technologies and Food Protein Digestion

von Zuhaib F. Bhat; James D. Morton; Alaa El-Din A...

Buch | Softcover

2023 | Academic Press Inc

ISBN: 9780323950527

CHF 269,⁹⁵ (inkl. MwSt)

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Rum Made Me Do It

60 Tantalisingly Tropical Cocktails

von Lance J. Mayhew

Buch | Hardcover

2023 | Harpercollins

ISBN: 9780008601768

CHF 24,⁹⁰ (inkl. MwSt)

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Cereal-Based Food Products

von Manzoor Ahmad Shah; Kappat Valiyapeediyekkal Sunooj;..

Buch | Hardcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031403071

CHF 269,⁶⁰ (inkl. MwSt)

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Impactful Technologies Transforming the Food Industry

von Şule Aydin; Eda Özgül Katlav; Koray Çamlica;..

Buch | Hardcover

2023 | IGI Global

ISBN: 9781668490945

CHF 409,⁹⁵ (inkl. MwSt)

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Food and Energy Security: Current Strategies

von Oliver Jones

Buch | Hardcover

2022 | States Academic Press

ISBN: 9781639892068

CHF 205,⁶⁵ (inkl. MwSt)

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Milk Proteins: Chemistry and Biology

von Kinley Crews

Buch | Hardcover

2022 | States Academic Press

ISBN: 9781639893560

CHF 206,⁹⁵ (inkl. MwSt)

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Cereal supply and demand balances for sub-Saharan African countries

von Food and Agriculture Organization of the United..

Buch | Softcover

2023 | Food & Agriculture Organization of..

ISBN: 9789251380222

CHF 32,⁹⁵ (inkl. MwSt)

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Faba Bean: Chemistry, Properties and Functionality

von Sneh Punia Bangar; Sanju Bala Dhull

Buch | Softcover

2023 | Auflage: 1 | Springer International Publishing

ISBN: 9783031145896

CHF 339,⁹⁵ (inkl. MwSt)

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Treated Like Animals

Improving the Lives of the Creatures We Own, Eat and Use

von Alick Simmons

Audio/Hörbuch

2023 | Pelagic Publishing

ISBN: 9781784274207

CHF 36,⁷⁰ (inkl. MwSt)

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Consumers and Food: Understanding and Shaping Consumer Behaviour

von Marian Garcia Martinez

Buch | Hardcover

2023 | Burleigh Dodds Science Publishing..

ISBN: 9781801463546

CHF 259,⁹⁵ (inkl. MwSt)

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