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Lebensmitteltechnologie

Milk Into Cheese
The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
von David Asher
Buch | Hardcover
2024 | Chelsea Green Publishing Co
ISBN: 9781603588874
CHF 104,75 (inkl. MwSt)
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  • Versand in 10-15 Tagen
The Tropical Turn
Agricultural Innovation in the Ancient Middle East and the Mediterranean
von Sureshkumar Muthukumaran
Buch | Hardcover
2023 | University of California Press
ISBN: 9780520390836
CHF 139,65 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Local Food Environments
Food Access in America
von Kimberly B. Morland; Yael M. Lehmann; Allison E...
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367465070
CHF 299,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food Plant Sanitation
Design, Maintenance, and Good Manufacturing Practices
von Michael M. Cramer
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367266417
CHF 148,35 (inkl. MwSt)
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Poultry Science
The Many Faces of Chemistry in Poultry Production and Processing
von Katarzyna Stadnicka; Aleksandra Dunisławska;..
Buch | Hardcover
2023 | Auflage: 1 | De Gruyter
ISBN: 9783110683714
CHF 229,95 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Citrus Fruit
Biology, Technology, and Evaluation
von Milind Ladaniya
Buch | Hardcover
2022 | Academic Press Inc
ISBN: 9780323993067
CHF 339,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Flavor
From Food to Behaviors, Wellbeing and Health
von Elisabeth Guichard; Christian Salles
Buch | Hardcover
2022 | Woodhead Publishing
ISBN: 9780323899031
CHF 388,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen
From Terrain to Brain
Forays into the Many Sciences of Wine
von Erika Szymanski
Buch | Hardcover
2023 | Oxford University Press Inc
ISBN: 9780197640319
CHF 34,90 (inkl. MwSt)
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Modified Rice Bran Arabinoxylan
Therapeutic Applications in Cancer and Other Diseases
von Sok cheon Pak; Soo Liang Ooi; Peter S. Micalos;..
Buch | Softcover
2024 | Springer Verlag, Singapore
ISBN: 9789811957376
CHF 224,65 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Ensuring Global Food Safety
Exploring Global Harmonization
von Aleksandra Martinovic; Sangsuk Oh; Huub Lelieveld
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780128160114
CHF 199,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Advanced Dairy Chemistry
Volume 3: Lactose, Water, Salts and Minor Constituents
von Paul L. H. McSweeney; James A. O'Mahony; Alan L...
Buch | Hardcover
2022 | Auflage: 4 | Springer International Publishing
ISBN: 9783030925840
CHF 239,65 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Fried Eggs and Rioja
What to Drink with Absolutely Everything
von Victoria Moore
Buch | Softcover
2022 | Granta Books
ISBN: 9781783789139
CHF 19,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Wine Tasting
A Professional Handbook
von Ronald S. Jackson
Buch | Hardcover
2022 | Academic Press Inc
ISBN: 9780323852630
CHF 153,00 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Soda Science
Making the World Safe for Coca-Cola
von Susan Greenhalgh
Buch | Hardcover
2024 | University of Chicago Press
ISBN: 9780226829142
CHF 159,95 (inkl. MwSt)
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Biofortification in Cereals
Progress and Prospects
von Rupesh Deshmukh; Altafhusain Nadaf; Waquar Akhter..
Buch | Softcover
2024 | Springer Verlag, Singapore
ISBN: 9789811943102
CHF 194,70 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Temperate Nuts
von Mohammad Maqbool Mir; Munib ur Rehman; Umar Iqbal;..
Buch | Softcover
2024 | Springer Verlag, Singapore
ISBN: 9789811994999
CHF 299,55 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Lecker-Land ist abgebrannt
Ernährungslügen und der rasante Wandel der Esskultur
von Manfred Kriener
Buch | Softcover
2020 | Auflage: 1 | S. Hirzel Verlag GmbH
ISBN: 9783777628158
CHF 27,95 (inkl. MwSt)
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  • Versand in 2-3 Tagen
SeaOasis
Floating Aquaculture for Smallholders' Global Food Security
von Joerg Baumeister; Ioana C. Giurgiu
eBook Download (PDF)
2022 | Springer Nature Singapore
ISBN: 9789811913730
35,30 €
(CHF 34,45) (inkl. MwSt)
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Lebensmittellieferungen im Onlinehandel
Kommentar der DIN 10543 zum hygienischen Versand von Lebensmitteln und dem informativen Verbraucherschutz
von Dr. Thomas Reiche
Buch | Softcover
2022 | Auflage: 1 | DIN Media
ISBN: 9783410308539
CHF 79,95 (inkl. MwSt)
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  • Versand in 2-3 Tagen
Natural Products as Enzyme Inhibitors
An Industrial Perspective
von Vijay L. Maheshwari; Ravindra H. Patil
eBook Download (PDF)
2022 | Springer Nature Singapore
ISBN: 9789811909320
149,79 €
(CHF 146,30) (inkl. MwSt)
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Technical Solutions for Cleaner Production
von Cristobal Noe Aguilar; Laxmikant S. Badwaik; A. K...
eBook Download (EPUB)
2021 | Apple Academic Press
ISBN: 9781000168952
159,53 €
(CHF 155,85) (inkl. MwSt)
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The quest to feed the world without destroying it
von Anthony Warner
eBook Download (EPUB)
2021 | Oneworld Publications
ISBN: 9781786079275
11,73 €
(CHF 11,45) (inkl. MwSt)
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Pulse Foods
Processing, Quality and Nutraceutical Applications
von Aoife Gowen; Brian McKenna; Brijesh K. Tiwari
eBook Download (EPUB,PDF)
2020 | Auflage: 2 | Elsevier Science
ISBN: 9780128181850
165,00 €
(CHF 159,95) (inkl. MwSt)
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