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The Down and Dirty on Making Great Wine Down Under
von Eric Arnold
Buch | Softcover
2010 | Scribner Book Company
ISBN: 9781451613278
CHF 28,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours
von Jancis Robinson; Julia Harding; Jose Vouillamoz
Buch | Hardcover
2012 | HarperCollins Publishers
ISBN: 9780062206367
CHF 229,00 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Tea & Etiquette
Taking Tea for Business and Pleasure
von Bruce Richardson; Dorothea Johnson; Norwood Pratt
Buch | Softcover
2013 | Benjamin Press
ISBN: 9780983610632
CHF 29,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Bwyd a Gwin
Dylanwad Da
von Dylan a Llinos Rowlands
Buch | Hardcover
2013 | Y Lolfa
ISBN: 9781847717191
CHF 34,25 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Searching the World for the Best, the Worst, the Outrageously Cheap, the Insanely Overpriced, and the Undiscovered
von Mike Veseth
Buch | Hardcover
2013 | Rowman & Littlefield
ISBN: 9781442219229
CHF 0,35 (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Drinks to Celebrate Usual and Unusual Holidays
von Aaron Goldfarb
Buch | Hardcover
2019 | Dovetail
ISBN: 9781732695221
CHF 31,90 (inkl. MwSt)
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Wine Journeys
Myth and History
von Patrick Hunt
Buch | Softcover
2013 | Cognella, Inc
ISBN: 9781626610644
CHF 0,65 (inkl. MwSt)
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  • Versand in 15-20 Tagen
The Science of Booze
von Adam Rogers; Sean Runnette
Audio-CD
2014 | Blackstone Audiobooks
ISBN: 9781482994827
CHF 51,90 (inkl. MwSt)
  • Versand in 10-20 Tagen
A Heady History of Brewing from the Great Lakes to Hudson Bay
von Alan McLeod; Jordan St. John
Buch | Softcover
2014 | Arcadia Publishing
ISBN: 9781626192560
CHF 0,35 (inkl. MwSt)
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  • Lieferbar
The Coffee Book
von Jonathan Rubinstein
Buch | Softcover
2012 | Globe Pequot Press
ISBN: 9780762778652
CHF 0,30 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Tea
The Drink that Changed the World
von Laura C. Martin
Buch | Hardcover
2007 | Tuttle Publishing
ISBN: 9780804837248
CHF 29,95 (inkl. MwSt)
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  • Lieferbar
Spirituous Journey
A History of Drink
von Jared & Anistatia Miller Brown
Buch | Softcover
2011 | Clearview
ISBN: 9781908337092
CHF 17,40 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Taste the Vineyards of the World with 133 Delicious Wines That Can Be Made in Your Kitchen
von Peter Duncan; Bryan Acton
Buch | Softcover
2012 | Fox Chapel Publishing
ISBN: 9781565236745
CHF 0,20 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Full Instructions for All Types of Classic Beers, Stouts, and Lagers
von C J J Berry
Buch | Softcover
2011 | Fox Chapel Publishing
ISBN: 9781565236011
CHF 0,20 (inkl. MwSt)
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Making Mead
A Complete Guide to the Making of Sweet and Dry Mead, Melomel, Metheglin, Hippocras, Pyment and Cyser
von Bryan Acton; Peter Duncan
Buch | Softcover
2012 | Amateur Winemaker
ISBN: 9780900841071
CHF 13,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
A Celebration Of Gastronomy Coast To Coast
von James Villas
Buch | Softcover
2010 | The Lyons Press
ISBN: 9781599219288
CHF 0,25 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Glorious Liqueurs
150 Recipes for Spirited Desserts, Drinks, and Gifts of Food
von Mary Aurea Morris
Buch | Softcover
1996 | Lake Isle Press Inc.U.S.
ISBN: 9780962740374
CHF 0,25 (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
The Science of Booze
von Adam Rogers; Sean Runnette
Audio-CD
2014 | Blackstone Publishing
ISBN: 9781482994810
CHF 109,95 (inkl. MwSt)
  • Versand in 10-20 Tagen
Caffeinated PDX
How Portland Became the Best Coffee City in America
von Will Hutchens
Buch | Softcover
2014 | HFC Media
ISBN: 9780991333103
CHF 23,55 (inkl. MwSt)
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  • Versand in 10-20 Tagen