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Extreme Wine

Searching the World for the Best, the Worst, the Outrageously Cheap, the Insanely Overpriced, and the Undiscovered

(Autor)

Buch | Hardcover
248 Seiten
2013
Rowman & Littlefield (Verlag)
978-1-4422-1922-9 (ISBN)
CHF 37,90 inkl. MwSt
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In Extreme Wine, wine economist and best-selling author Mike Veseth circles the globe searching for the best, worst, cheapest, most expensive, and most over-priced wines. Mike seeks out the most outrageous wine people and places and probes the biggest wine booms and busts. Along the way he applauds celebrity wines, tries to find wine at the movies, and discovers wines that are so scarce that they are almost invisible. Why go to such extremes? Because, Mike argues, the world of wine is growing and changing, and if you want to find out what’s really happening you can’t be afraid to step over the edge. Written with verve and appreciation for all things wine, Extreme Wine will surprise and delight readers.

Mike Veseth is professor emeritus of international political economy at the University of Puget Sound. He is editor of the award-winning blog The Wine Economist and author of several books on the business and pleasure of wine, including the best-selling Wine Wars; Money, Taste, and Wine; and Around the World in Eighty Wines, which received the 2018 Gourmand International award for “Best U.S. Book in Wine and Spirits Tourism.” He’s currently working on his next book when he isn’t traveling around the world with his wife, Sue; speaking to wine industry groups; and looking for great wines and great wine stories.

Chapter 1: X-Wines: In Vino Veritas?
Chapter 2: The Best and the Worst
Chapter 3: The Fame Game
Chapter 4: The Invisible Wine
Chapter 5: Money Wine
Chapter 6: Extreme Wine Booms and Busts
Chapter 7: Extreme Wine People
Chapter 8: Celebrity Wine
Chapter 9: Extreme Wine at the Movies
Chapter 10: Extreme Wine Tourism
Chapter 11: Extreme Wine: The Next Generation
Chapter 12: Extreme Wine Adventure

Erscheint lt. Verlag 7.12.2013
Verlagsort Lanham, MD
Sprache englisch
Maße 160 x 236 mm
Gewicht 494 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Getränke
Sozialwissenschaften Soziologie
Technik
ISBN-10 1-4422-1922-X / 144221922X
ISBN-13 978-1-4422-1922-9 / 9781442219229
Zustand Neuware
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