Biotechnology Applications in Forestry

Forest Microbiology Volume 4

Fred O Asiegbu, Andriy Kovalchuk (Herausgeber)

Buch | Softcover

375 Seiten

2025
Academic Press Inc (Verlag)
978-0-443-21903-0 (ISBN)

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Biotechnology Applications in Forestry: Forest Microbiology, Volume Four in the Forest Microbiology series, is a comprehensive exploration of harnessing the unique attributes of the microbes in the forest biome and their tree hosts. The book introduces the basics of genomics, applied bioinformatics and next generation sequencing, providing a firm foundation before moving to specific approach, application and use chapters. Further sections explore opportunities through the use of genetics to expand or improve on many of these positive attributes of forest trees and associated organisms, including adaptation to climate change as well as resilience to biotic and abiotic stressors. Novel techniques and current advances in the application of modern biotechniques in tree health protection, mushroom technology, biological control, biochar, bioenergy, Isolate & strain selection, metabolic engineering and commercial application relevant for forest ecosystem are also addressed.

Dr Asiegbu has been the professor of forest pathology at the University of Helsinki since 2007. He has a master’s degree in applied microbiology and plant pathology, and a PhD in biotechnology. His major research focus has been the application of biotechnology knowledge and tools for the determination of ecological, molecular and biochemical pathways required by emerging fungal and forest pathogens to spread, infect and cause disease to trees worldwide. He has been a member of the faculty interdisciplinary Master's Programme in Biotechnology and is also an invited professor at Nanjing Forestry University in China. Dr Kovalchuk is a researcher at the University of Helsinki. He has a PhD in molecular biology and has over 30 peer-reviewed journal publications on forest microbiomes.

Section A. Basis of Biotechnology
1. Historical background on Biotechnology
2. Introduction to Genomics
3. Next Generation Sequencing (NGS): principles and technical considerations
4. Introductory applied bioinformatics
5. Phylogenetics: Molecular phylogeny & Evolution

Section B: Biocontrol
6. Fungi in the biocontrol of forest insect pests
7. Bacteria in the biocontrol of forest insect pests
8. Microbial control of weeds and invasive plant species
9. Use of phages for the control of bacteria diseases of trees
10. Production; manufacture and regulatory consideration for registration of biocontrol agents

Section C: Biofertilizers & Soil fertility
11. Nitrogen-fixing organisms
12. Arbuscular mycorrhizal fungi
13. Biochar in forestry

Section D: Bioremediation
14. Fungi as bioremediation agents
15. Bacteria as bioremediation agents
16. Phytoremediation

Section E: Non-wood forest products
17. Strain collections; screening of strains for potential industrial applications; strain improvement; and metabolic engineering
18. Edible mushrooms (Agaricus; Pleurotus; Shiitake; Chanterella etc.)
19. Medicinal fungi
20. Natural products and secondary metabolites from forest fungi: mining Fungal biodiversity from genomes to compounds

Section F: Industrial forest biotechnology
21. Biopulping; biobleaching; deinking
22. Bioenergy & Biofuel (first; second and third generations)
23. Effluent pretreatment and control of microbial fouling
24. Wood preservation

Section G: Tree biotechnology
25. Global distribution of forest biotechnology activities
26. Tree population genomics
27. Genetically modified trees (concept; principles and applications)
28. Ethical and environmental implications of GM-trees: Impact of GM trees on Biodiversity; insect resistance; disease resistance; tolerance to environmental stress; sterility of GM trees; environmental release; regulatory framework; environmental and human health benefit of GM trees; Risk aspects of GM trees to human health and biodiversity
29. Regulatory considerations for the release of GM organisms
30. Epigenetic regulation in trees: impact on adaptation to biotic and abiotic stressors
31. Tree priming
32. Artificial intelligence and Machine learning in Forest and tree health protection

Erscheint lt. Verlag	1.2.2025
Reihe/Serie	Forest Microbiology
Verlagsort	San Diego
Sprache	englisch
Maße	216 x 276 mm
Themenwelt	Naturwissenschaften ► Biologie ► Botanik
	Wirtschaft
	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	0-443-21903-6 / 0443219036
ISBN-13	978-0-443-21903-0 / 9780443219030
Zustand	Neuware