Brewery Safety

Principles, Processes, and People

Matt Stinchfield (Autor)

Buch | Softcover

360 Seiten

2023
Brewers Publications (Verlag)
978-1-938469-74-9 (ISBN)

Autor

Matt Stinchfield has been actively creating safer workplaces for over three decades. He has focused on brewery safety for the last 18 years as a safety and loss control consultant to mid-sized and regional craft breweries and distilleries. Matt has been part of the Brewers Association's Safety Subcommittee since 2013, including four years as Chair. Matt served as Safety Ambassador for the Brewers Association® and has hosted countless trainings and seminars to educate and inspire brewery owners all over the United States.

Produkt-Details

• Erscheinungsdatum: 08.08.2023
• Verlagsort: Boulder, CO
• Sprache: englisch
• Maße: 214 x 267 mm
• Gewicht: 830 g
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Getränke
• Themenwelt: Wirtschaft
• ISBN-10: 1-938469-74-7 / 1938469747
• ISBN-13: 978-1-938469-74-9 / 9781938469749
• Zustand: Neuware