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Pathways to Health and Disease for Dairy Cows -

Pathways to Health and Disease for Dairy Cows

Rik A.M. Hendriks, Arie Brand (Herausgeber)

Buch | Hardcover
886 Seiten
2023
Brill (Verlag)
978-90-04-68597-0 (ISBN)
CHF 267,10 inkl. MwSt
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Do you want to support dairy farmers in adjusting their management regarding the transition period of dairy cows? The book Pathways to health and disease for dairy cows provides veterinarians and farm advisors background information and practical tools. This unique book combines theoretical information with practical tools, and draws crosslinks between six aspects of transition cow biology. The book comprises two parts: an introduction chapter and six study chapters.



The first chapter outlines new ideas about the role of management in dairy farming:

- External conditions, comprising environment and farm management, continuously influence the internal body management of the cow.

- External conditions either support physiology or induce pathophysiology and pathology, for which new definitions are introduced.

- Advisory work on dairy farms must be based on the management of external conditions and not on herd performance data.

The six study chapters focus on the transition period and provide the reader with updated contemporary knowledge on (patho)physiology and pathology, and how they connect with risk factors, preventive measures, and monitoring tools.

Veterinarians and farm advisors must make a professional U-turn to support dairy farmers in solving and preventing disturbances in health and production. This book must be regarded as a start for resetting our traditional view and approach to cow health and disease.

Contents


Prologue


Acknowledgements


Notes on editors and contributors





1 External management is the backbone of profitable and sustainable dairy farming


 Rik A.M. Hendriks and Arie Brand





2 Intermediate metabolism during the transition phase


 Rik A.M. Hendriks, Math J.H. Geelen and Arie Brand





3 Dry matter intake


 Rik A.M. Hendriks, Barry J. Bradford and Arie Brand





4 Rumen adaptation


 Rik A.M. Hendriks, Sven Dänicke and Arie Brand





5 Calcium homeostasis


 Rik A.M. Hendriks and Arie Brand


 Reviewed by Jesse P. Goff





6 Redox homeostasis


 Rik A.M. Hendriks, Angel Abuelo and Arie Brand





7 Calving process


 Rik A.M. Hendriks, Peter L.A.M. Vos and Arie Brand





Index

Erscheinungsdatum
Verlagsort Leiden
Sprache englisch
Maße 170 x 240 mm
Gewicht 1860 g
Themenwelt Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 90-04-68597-9 / 9004685979
ISBN-13 978-90-04-68597-0 / 9789004685970
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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