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Handbook of Research on Sustainability Challenges in the Wine Industry -

Handbook of Research on Sustainability Challenges in the Wine Industry

Buch | Hardcover
435 Seiten
2023
IGI Global (Verlag)
978-1-6684-6942-2 (ISBN)
CHF 499,95 inkl. MwSt
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Serves as a guide to understand sustainability in the wine industry in its triple aspect (economic, social, and environmental). The book sheds light on the trends and challenges in the industry, making it a must-read for academics and managers who want to deepen their knowledge of the industry and its link with sustainability.
In the wine industry, sustainability is an extremely important issue for two main reasons: Firstly, the industry faces serious threats as a consequence of climate change, as well as water and energy scarcity. Secondly, proper sustainable management of wineries can mean obtaining a competitive advantage by allowing them to increase market share and organizational innovation processes. In this sense, previous work has shown that customers tend to select wines that have been developed following sustainable practices, despite not knowing what this means in practice.

Sustainability Challenges in the Wine Industry serves as a guide for study, reflection, and critique to understand sustainability in the wine industry in its triple aspect (economic, social, and environmental). The book sheds light on the new trends and challenges of the wine industry, making it a must-read for academicians and managers who want to deepen their knowledge of the wine industry as well as its link with sustainability. Covering key topics such as wine tourism, green innovation, and consumer behavior, this premier reference source is ideal for industry professionals, business owners, managers, entrepreneurs, researchers, scholars, academicians, practitioners, instructors, and students.

Bartolomé Marco-Lajara (PhD) is Professor at the University of Alicante. His research interests are strategic management and tourism management. He is the author of several books, book chapters and international articles related to teaching methodology and the areas above mentioned. He is a member of the Tourism Research Institute at the University of Alicante since its foundation and the main researcher of a European project 'Next Tourism Generation Alliance' and of the public competitive project for the creation of the Tourist Observatory of the Valencian Community (Spain). He has taken part in others public and private projects, such as the development of the strategic plan of the Alicante province for the period 2010-2020. He is the Assistant Dean of the Economics Faculty at the University of Alicante.

Erscheinungsdatum
Verlagsort Hershey
Sprache englisch
Maße 216 x 279 mm
Gewicht 272 g
Themenwelt Naturwissenschaften Biologie Ökologie / Naturschutz
Wirtschaft Betriebswirtschaft / Management
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 1-6684-6942-1 / 1668469421
ISBN-13 978-1-6684-6942-2 / 9781668469422
Zustand Neuware
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