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Aquaculture for Veterinarians

Fish Husbandry and Medicine

Lydia Brown (Herausgeber)

Buch | Softcover
300 Seiten
1993
Butterworth-Heinemann Ltd (Verlag)
978-0-08-040836-1 (ISBN)
CHF 89,95 inkl. MwSt
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This publication provides the basic principles of fish farming in order that vets be familiar with them, helping them deal with the problems of disease in the industry. The book is in two sections: basic principles and approaches; and specifics for different areas of the world.
The rapid increase in fish farming has led to increased problems of disease. There is thus now a great need for students and practising veterinarians to master the basic principles of their work as it specifically relates to these aquatic animals. This text ensures that such basics are available in one practical and readable handbook. It is divided into two sections, the first of which deals with basic principles and approaches to aquaculture. The second section contains specific information which is of use to veterinarians working in particular regions of the world. Fin fish, shrimps and ornamental fish are covered in detail. This handbook should be of value to the land-based veterinarian who wishes to test the waters of aquatic animal practice.

Basic anatomy and physiology, E. Branson. Basic husbandry on fish farms, A. Grant. Aquaculture systems, J. Shepherd. Envirorimental aspects of aquaculture, E. Branson. Principles of disease diagnosis, R. Collins. Disease in aquaculture, P. Southgate. Therapy in aquaculture, P. Scott. Nutrition in aquaculture, A. Skrudland. Anaesthesia, M. Stoskopf. Welfare aspects of aquatic veterinary medicine, G. Cawley. Legislation affecting farmed fish, A. Gray, K. Treves-Brown. The veterinary approach to salmon farming in Norway, R. Nordmo. The veterinary approach to salmon fishing in Scotland, T. Wall. The veterinary approach to trout, A. Holliman. The veterinary approach to channel catfish, M. Johnson. The veterinary approach to marine prawns, I. Anderson. The veterinary approach to carp, R. Hoffmann. The veterinary approach to eels, E. Liewes, O. Haenen. The veterinary approach to turbot farming, R. Soutar. The veterinary approach to halibut, M. Brancker. The veterinary approach to cod, I. Opstad, et al. The veterinary approach to ornamental fish, R. Butcher. The veterinary approach to sea-bass and sea-bream, P. Christofilogiannis. The veterinary approach to game fish, R. Francis-Floyd.

Reihe/Serie Pergamon Veterinary Handbook S.
Vorwort R.J. Roberts
Zusatzinfo index
Verlagsort London
Sprache englisch
Maße 190 x 240 mm
Gewicht 1048 g
Themenwelt Veterinärmedizin Kleintier
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 0-08-040836-2 / 0080408362
ISBN-13 978-0-08-040836-1 / 9780080408361
Zustand Neuware
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